General Manager (06532)

Domino's; Carlsbad (NM); Sur place; Plein temps

Résumé du poste

A fast food restaurant chain in Carlsbad, New Mexico, is seeking a General Manager to efficiently run store operations, manage staff, and deliver exceptional customer service. Candidates should have management experience, preferably in a restaurant environment, along with strong leadership and communication skills. The role emphasizes accountability, problem-solving, and effective team collaboration to achieve business goals. This position offers an opportunity to make a significant impact on store performance and customer satisfaction.

Qualifications

• Prior experience in a management role or similar experience is required.
• Customer service experience is essential.
• Experience in fast food/quick service restaurant is preferred.

Responsabilités

• Manage store operations and drive results including cost controls and inventory.
• Recruit, develop, and retain staff team members.
• Provide best in class customer service.

Connaissances

Management experience

Customer Service

Problem-solving skills

Team leadership

Communication skills

Formation

High School education or equivalent

Description du poste

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver\'s license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills

Additional Information