General Manager 06932

Domino's Franchise

Plano (TX)

On-site

USD 45,000 - 65,000

Full time

14 days+

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Benefits offered by this job

Competitive Base Salary
Bonus Potential
Paid Time Off
Medical & Dental Insurance
Vision Insurance
401K
Advancement opportunities

Job summary

A leading quick-service restaurant is seeking a Store Manager in Plano, Texas. The ideal candidate will manage store operations, ensure food safety, provide excellent customer service, and recruit and retain staff. A strong background in management and customer service is required, along with problem-solving and communication skills. This position offers a competitive salary, bonuses, and benefits.

Qualifications

  • Prior experience in a management role or similar experience required.
  • Valid driver's license required.
  • Fast food/quick service restaurant experience preferred.
  • Valid driver's license is required.
  • High School education or equivalent.
  • Ability to lead by example and ensure accountability from a team.
  • Problem-solving, decision-making, and conflict-resolution skills.
  • Ability to work as part of a team to achieve a common goal.
  • Experience managing a P&L, food cost, and labor.
  • Ability to add, subtract, multiply, and divide accurately and quickly.
  • Excellent verbal, written, and communication skills.

Responsibilities

  • Manage Store Operations and Drive Results.
  • Recruit, Develop, and Retain staff team members.
  • Manage Food Safety and Team Member Safety.
  • Provide Best in Class Customer Service.
  • Increase Sales and Profit Potential.

Skills

Management experience
Customer Service
Problem-solving skills
Team leadership
Time management
Communication skills
Staff development

Education

High School education or equivalent

Job description

Job Description

Responsibilities
  • Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
  • Recruit, Develop, and Retain staff team members
  • Manage Food Safety and Team Member Safety
  • Provide Best in Class Customer Service
  • Increase Sales and Profit Potential
Qualifications
  • Prior experience in a management role or similar experience (required)
  • Customer Service experience (required)
  • Fast food/quick service restaurant experience (preferred)
  • Valid driver's license (required)
  • High School education or equivalent
  • Ability to lead by example and ensure accountability from a team
  • Problem-solving, Decision-making, & Conflict-resolution skills
  • Ability to work as a part of a team to achieve a common goal
  • Experience managing a P&L, food cost, and labor
  • Ability to add, subtract, multiply, and divide accurately and quickly
  • Excellent verbal, written, and communication skills
Additional Information
Pay & Benefits
  • Competitive Base Salary
  • Bonus Potential
  • Paid Time Off
  • Medical & Dental Insurance
  • Vision Insurance
  • 401K
  • Advancement opportunities
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