General Manager (06929)

Domino's

Dallas (TX)

Sur place

USD 65 000 - 90 000

Plein temps

Il y a 12 heures
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Avantages offerts par ce poste

Bonus Potential
Paid Time Off
Medical Insurance
Dental Insurance
Vision Insurance
401K
Advancement opportunities

Résumé du poste

Domino's Team BAM! is seeking a General Manager to lead our restaurant, drive sales, and deliver exceptional customer experiences.

You will oversee daily operations, maintain safety standards, and mentor team members to deliver consistent quality, speed, and service. Ideal candidates bring restaurant management experience, strong leadership, and a proven ability to manage costs, inventory, and staffing while upholding Domino's standards.

Qualifications

  • Prior experience in a management role or similar experience.
  • Customer Service experience.
  • Fast food/quick service restaurant experience preferred.
  • Valid driver's license.
  • High School education or equivalent.
  • Ability to lead by example and ensure accountability from a team.
  • Problem-solving, Decision-making, & Conflict-resolution skills.
  • Ability to work as a part of a team to achieve a common goal.
  • Experience managing a P&L, food cost, and labor.
  • Ability to add, subtract, multiply, and divide accurately and quickly.
  • Excellent verbal, written, and communication skills.

Responsabilités

  • Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
  • Recruit, Develop, and Retain staff team members
  • Manage Food Safety and Team Member Safety
  • Provide Best in Class Customer Service
  • Increase Sales and Profit Potential

Connaissances

Customer Service
Leadership
Team Management
P&L management
Food cost control
Decision-making
Conflict-resolution
Communication skills
Attendance & punctuality
Problem-solving

Formation

High School education or equivalent

Description du poste

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

Responsibilities:

  • Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
  • Recruit, Develop, and Retain staff team members
  • Manage Food Safety and Team Member Safety
  • Provide Best in Class Customer Service
  • Increase Sales and Profit Potential
Qualifications
  • Prior experience in a management role or similar experience (required)
  • Customer Service experience (required)
  • Fast food/quick service restaurant experience (preferred)
  • Valid driver's license (required)
  • High School education or equivalent
  • Ability to lead by example and ensure accountability from a team
  • Problem-solving, Decision-making, & Conflict-resolution skills
  • Ability to work as a part of a team to achieve a common goal
  • Experience managing a P&L, food cost, and labor
  • Ability to add, subtract, multiply, and divide accurately and quickly
  • Excellent verbal, written, and communication skills
Additional Information

Pay & Benefits:

  • Competitive Base Salary
  • Bonus Potential
  • Paid Time Off
  • Medical & Dental Insurance
  • Vision Insurance
  • 401K
  • Advancement opportunities
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