General Manager (06559)

Domino's

Whitehouse (TX)

Sur place

USD 45 000 - 65 000

Plein temps

Il y a 12 heures
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Avantages offerts par ce poste

Competitive base salary
Bonus potential
Paid time off
Medical & dental insurance
Vision insurance
401K
Advancement opportunities

Résumé du poste

Domino's Team BAM! is seeking a talented General Manager with proven restaurant leadership to run our store efficiently, take care of customers, and support our team members.

You will manage store operations, drive results, recruit and develop staff, ensure food safety, deliver best-in-class service, protect brand image, and grow sales and profits. You will lead by example, monitor performance, and coordinate with suppliers while upholding standards.

Qualifications

  • Proven leadership experience in a management role or similar.
  • Experience delivering customer service excellence.
  • Experience in fast food/quick service restaurants preferred.
  • Valid driver's license required.
  • Ability to lead by example and ensure accountability from a team.
  • Experience managing a P&L, food cost, and labor.

Responsabilités

  • Oversee store operations and drive results including cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
  • Recruit, develop, and retain staff team members.
  • Manage food safety and team member safety.
  • Provide best in class customer service.
  • Increase sales and profit potential.

Connaissances

Leadership
Customer Service
P&L Management
Communication
Team Building
Problem Solving
Decision Making
Attendance & Punctuality
Sales Growth

Formation

High School diploma

Description du poste

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

Responsibilities:

  • Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
  • Recruit, Develop, and Retain staff team members
  • Manage Food Safety and Team Member Safety
  • Provide Best in Class Customer Service
  • Increase Sales and Profit Potential
Qualifications
  • Prior experience in a management role or similar experience (required)
  • Customer Service experience (required)
  • Fast food/quick service restaurant experience (preferred)
  • Valid driver's license (required)
  • High School education or equivalent
  • Ability to lead by example and ensure accountability from a team
  • Problem-solving, Decision-making, & Conflict-resolution skills
  • Ability to work as a part of a team to achieve a common goal
  • Experience managing a P&L, food cost, and labor
  • Ability to add, subtract, multiply, and divide accurately and quickly
  • Excellent verbal, written, and communication skills
Additional Information

Pay & Benefits:

  • Competitive Base Salary
  • Bonus Potential
  • Paid Time Off
  • Medical & Dental Insurance
  • Vision Insurance
  • 401K
  • Advancement opportunities
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