General Manager(06352) - 15003 Metcalf

Domino's; Overland Park (KS); On-site; USD 55,000 - 75,000; Full time

Job summary

Domino's in Overland Park, KS is seeking a General Manager to oversee daily pizza shop operations and guest service. You will lead staff, ensure quality, manage prep, stocking, and ordering while maintaining safety and cleanliness standards.

Responsibilities include operating all equipment, processing phone orders, inventory, and coaching new teammates. Strong leadership and communication are essential to drive performance and customer satisfaction.

Qualifications

• Leadership and staff coordination
• Excellent communication with customers and team
• Ability to manage inventory and paperwork
• Attention to safety, cleanliness and quality standards

Responsibilities

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associate paperwork.
• Clean equipment and facility daily.
• Lead by example and coach/train new employees.

Job description

Job Description

General Manager -

Operate all equipment.

Stock ingredients from delivery area to storage, work area, walk-in cooler.

Prepare product.

Receive and process telephone orders.

Take inventory and complete associated paperwork.

Clean equipment and facility approximately daily.

Ability to add, subtract, multiply, and divide accurately and quickly.

Must be able to make correct monetary change.

Verbal, writing, and telephone skills to take and process orders.

Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.

Ability to enter orders using a computer keyboard or touch screen.

Ability to comprehend and give correct written instructions.

Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Deliver product by car and then to door of customer.

Deliver flyers and door hangers.

Navigational skills to read a map, locate addresses within designated delivery area.

Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.

Must be able to lead by example and coach/train new employees.

Additional Information

In addition you must operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in-cooler. Prepare product. Receive and process telephone orders. Take inventory and complete associate paperwork. Clean equipment and facility daily.

Work Conditions are varying.