General Manager

A Jersey Mike's Plover

Village of Plover (WI)

On-site

USD 40,000 - 60,000

Full time

14 days+
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Job summary

A Jersey Mike's Plover is seeking a dedicated Manager to oversee store operations in the Village of Plover, Wisconsin. The role involves managing sales, ensuring high-quality service, and leading a team through effective training and scheduling.

The ideal candidate will have at least a high school degree and prefer 2 years of experience in quick service restaurants. Strong communication skills and a desire for personal improvement are essential for success in this fast-paced environment.

Qualifications

  • 2 Year QSR experience preferred.
  • Must be 18 years or older to operate the slicer.
  • Serve Safe Certification - Food Handler required.
  • Must have reliable transportation.

Responsibilities

  • Manage store sales and maintain quality of service.
  • Ensure customer satisfaction and manage profit margins.
  • Create employee schedules and place inventory orders.
  • Lead employee training and participate in management meetings.

Skills

Excellent menu and product knowledge
Effective communication with guests
Ability to thrive in a fast-paced environment
Desire to improve self and skill sets

Education

High school degree or equivalent

Job description

Jersey Mike’s Subs is looking for Managers.

Additional Job Responsibilities
  • Store sales
  • Volume
  • Quality of service
  • Customer satisfaction
  • Profit margin
  • Create employee schedule
  • Place inventory orders
  • Lead employee training
  • Lead by example
  • Participate in management team meetings and strategy sessions

Specific tasks may be delegated to other individuals as appropriate, but ultimate responsibility rests with the General Manager.

Qualifications for the Job
  • Education: High school degree or equivalent
  • 2 Year QSR experience preferred
  • Must be 18 years or older to operate the slicer
  • Serve Safe Certification - Food Handler
  • Must have reliable transportation
Key Competencies
  • Excellent menu and product knowledge
  • Awesome personality
  • Must be able to thrive in a fast pace environment
  • Desire to improve self and skill sets
  • Able to communicate effectively with guests
  • Participate in all Jersey Mike's training programs
  • Ability to meet schedule requirements and is a reliable performer

Compensation: To be discussed

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