General Manager

Checkers & Rally’s Drive-In Restaurants; Town of Florida (NY); On-site; USD 110,000 - 120,000; Full time

Benefits offered by this job

Comprehensive medical and dental plans

Recognition programs and bonuses

Opportunities for personal and career growth

Job summary

A leading fast food restaurant chain is seeking a General Manager in New York to oversee restaurant operations and achieve sales goals. The ideal candidate has over 2 years of restaurant management experience and is committed to providing excellent Guest service. This full-time position offers comprehensive benefits including potential bonuses and incentives.

Qualifications

• Over 2 years restaurant management experience, preferably in Quick Service Restaurants.
• Basic math skills required.
• Ability to work in a fast-paced environment.

Responsibilities

• Meeting budgeted sales and profits by managing all aspects of the P&L.
• Continually analyzing data to improve sales and service efficiency.
• Training Team Members and Managers on operations and Guest service.

Skills

Restaurant management experience

Food Safety Certified

Microsoft Office proficiency

Strong verbal and written communication skills

Flexible schedule availability

Education

High School Diploma or GED

Job description

Overview

At Checkers & Rally’s we make a difference in people’s lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team you will be responsible for executing the restaurant plan, by achieving sales and profits goals and providing excellent Guest and Team service. The General Manager will manage the overall restaurant to ensure we are 1st Choice for our Guests and Employees.

How You Make a Difference Everyday

• Meeting budgeted sales and profits by managing all aspects of the P&L
• Continually analyzing data and developing and executing plans to improve sales and profits and increase restaurant service and efficiency
• Determining staffing needs and hiring the right candidates for the right position
• Ensuring shifts are properly staffed to guarantee consistent operations and Guest satisfaction
• Training Team Members and Managers on operations, policies and procedures and Guest service; identifying and responding to complaints and policy and procedure violations
• Providing regular feedback and coaching to employees on their performance
• Ensuring the restaurant is a safe, clean and fun environment for our employees and Guests

What’s In It For You?

• Operations Excellence: Our team expects and delivers nothing but the best
• Training & Development: We ensure everyone is well trained
• Personal & Career Growth: You can do more, get more, and be more at Checkers & Rally’s
• Benefits & Rewards: Comprehensive benefits such as Medical and Dental Plans, plus recognition programs including bonuses and incentives such as an all-expenses-paid annual cruise

You’ve Got This?

• High School Diploma or GED preferred; Food Safety Certified
• Over 2 years restaurant management experience, preferably in Quick Service Restaurants (QSR); basic math skills
• Microsoft Office and general systems experience
• Strong verbal and written communications skills
• Ability to work a flexible schedule and extended hours; high energy to keep up with a fast-paced environment
• Commitment to core values of integrity, service, excellence, and courage to be bold and grow

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing
• Industries: Restaurants

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