General Manager

Culver's

South Jordan (UT)

Sur place

USD 50 000 - 70 000

Plein temps

14 jours+
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Avantages offerts par ce poste

ServSafe certification
Management training
Free meals during shifts
Uniforms provided
Close interaction with Owner

Résumé du poste

Culver's in South Jordan, Utah, is hiring a General Manager to oversee restaurant operations, food safety, and team development in a fast-paced, friendly environment. This on-site role emphasizes delivering ButterBurgers and the Flavor of the Day with hospitality and Wisconsin roots.

Join a dynamic team that values ownership of guest experiences, staff growth, and high standards. Expect comprehensive training and opportunities to advance under the Owner, with flexible shifts and weekend

Qualifications

  • Experience leading daily restaurant operations (hands-on).
  • Strong focus on food safety and quality.
  • Ability to manage schedules and staff development.
  • Willingness to work weekends, holidays, and varied shifts.

Responsabilités

  • Lead daily restaurant operations ensuring speed, friendliness, accuracy, and freshness.
  • Maintain high standards for food safety and quality.
  • Manage team schedules, breaks, and foster positive relationships.
  • Deliver exceptional hospitality, ensuring every guest leaves happy.
  • Act as Manager on Duty, overseeing all aspects of the restaurant.

Connaissances

Leadership
Operations management
Food safety awareness
Team development

Description du poste

Culver's Urgent Hiring: Immediate Opening for a Highly Skilled General Manager

Are you looking for a dynamic work environment where your leadership truly makes a difference? Do you want to be part of a fun and enthusiastic team that values hospitality and quality? If so, this General Manager role at Culver's is perfect for you!

At Culver's, rooted in small-town Wisconsin values, we take pride in delivering delicious ButterBurgers® and the freshest Flavor of the Day with a heartfelt smile. Join us as a General Manager and become a true leader by overseeing operations, food safety, and team development in a loving and supportive atmosphere.

Key Responsibilities

  • Lead daily restaurant operations ensuring speed, friendliness, accuracy, and freshness
  • Maintain high standards for food safety and quality
  • Manage team schedules, breaks, and foster positive relationships
  • Deliver exceptional hospitality, ensuring every guest leaves happy
  • Act as Manager on Duty, overseeing all aspects of the restaurant

Benefits and Development Opportunities

  • Comprehensive management training including ServSafe certification
  • Access to management classes and development workshops
  • Free meals during shifts and discounted food for immediate family
  • Uniforms provided, including cool hats
  • Unique chance to work side by side with the Owner

Work Schedule and Environment

  • Full-time position with flexible shifts: 8, 10, or 12 hours
  • Availability needed for weekends, holidays, day and night shifts
  • On-site role in a fun, loving, and enthusiastic workplace

Location: South Jordan Culver's 3372 S Jordan Pkwy W, South Jordan, UT 84095, USA

Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.
It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options to choose from, so we appreciate when you take the time to visit Culver’s. If we can do our part to make your day better – with a wholesome, delicious meal or a heartfelt smile – we’ve done our job.

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