General Manager

Elior

San Francisco (CA)

On-site

USD 105,000 - 115,000

Full time

2 days ago
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Benefits offered by this job

Medical
Dental
Vision
Voluntary UNUM
Discount Program
Commuter Benefits
EAP
401k
Sick Time
Holiday Pay
Tuition Reimbursement
Paid Time Off

Job summary

The Constellation Culinary team in San Francisco, CA is seeking a General Manager to lead a high-profile dining account. You will oversee a skilled team, drive operational excellence, and ensure client satisfaction across all dining services.

You will manage budgets, staffing, compliance with safety standards, and vendor relations while maintaining exceptional service levels in a professional setting.

Qualifications

  • At least two years of experience coordinating food service operations.
  • Previous experience with industrial cooking.
  • Excellent communication with hourly staff and executives.
  • Ability to manage in a diverse environment with client-focused service.
  • Experience with Microsoft Office suite.

Responsibilities

  • Manage all functions of the food service department and its resources.
  • Lead and train a team of associates, including hiring.
  • Ensure staff meet culinary, safety, and sanitation standards and regulations.
  • Budget the department; purchase ingredients and meet targets/forecasts.
  • Coordinate with district manager on dining service aspects.
  • Address customer service needs and client expectations.

Skills

Food service operations coordination
Industrial cooking
Client communication
Team leadership

Tools

MS Office

Job description

Job Reference Number: 41420

Employment Type: Full-Time, Onsite Segment: Dining & Events

Brand: Constellation

Location: Cooley San Francisco

The Role at a glance:

We are looking to add a motivated, effective General Manager to our Constellation Culinary team in San Francisco, CA. As a GM, you will have the opportunity to lead a talented team of food service workers and manage all aspects of a food service department to ensure that customers and clients needs are being met. This role is Monday - Friday as it oversees a professional dining account. Our ideal candidate has experience managing a high profile food service account with a high touch client relationship in managed services.

What you'll be doing:
  • Managing all functions of the food service department and its resources.
  • Manage and lead a team of associates, including hiring and training new employees.
  • Ensuring that staff meet all culinary, safety, and sanitation standards and regulations.
  • Budgeting for the department, including directly purchasing ingredients and ensuring the account meets all targets and forecasts.
  • Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service.
  • Addressing customer service needs.
What we're looking for:
Must-haves:
  • At least two years of experience coordinating food service operations.
  • Previous experience with industrial cooking.
  • Excellent communication skills and experience communicating with both hourly staff and company executives.
  • The ability to manage in a diverse environment with a strong focus on client and customer services and satisfaction.
  • Experience with and knowledge of all Microsoft Office suite applications.
Nice-to-haves:
  • ServSafe and/or HACCP certification
Compensation Range

$105,000-115,000/yr. dependent on experience plus bonus

Our Benefits:
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off
About Constellation:

From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer:

This job description can be revised by management as needed.

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