General Manager

Culver's Restaurants; Orem (UT); Sur place; USD 50 000 - 70 000; Plein temps

Avantages offerts par ce poste

On the job training

Competitive wages

Free Uniforms

Meal discounts

Career opportunities

Flexible Scheduling

An upbeat and positive work culture

Résumé du poste

Culver’s is hiring a General Manager in Orem, Utah. You will oversee day-to-day operations, lead shifts, drive guest satisfaction, manage crew development, and uphold Culver’s standards to ensure consistent, friendly service.

The role emphasizes culture building, cost control, inventory, scheduling, and training of entry-level managers, with opportunities for career growth in a fast-paced, upbeat environment.

Qualifications

• A genuine smile!
• Good communication skills
• Dependability
• Hospitality and/or management experience preferred

Responsabilités

• Lead and manage shifts
• Assist scheduling, training, and inventory management
• Train and develop entry-level managers
• Manager labor, food, and other controllable costs
• Develop strategies for sales growth
• Provide excellent guest service and hospitality
• Support great dining and meal experiences for guests

Connaissances

Leadership

Communication

Dependability

Hospitality

Management

Description du poste

Culver’s is looking for a General Manager!

As a General Manager at Culver’s you will be responsible for ensuring the happiness of both our guests and our team members and for keeping things running smoothly. We are looking for a manager who wants to thrive in a positive, upbeat atmosphere where they have a hand in creating great culture.

Responsibilities

• Lead and manage shifts
• Assist scheduling, training, and inventory management
• Train and develop entry-level managers
• Manager labor, food, and other controllable costs
• Develop strategies for sales growth
• Provide excellent guest service and hospitality
• Support great dining and meal experiences for guests

We Offer

• On the job training
• Competitive wages
• Free Uniforms
• Meal discounts
• Career opportunities
• Flexible Scheduling
• An upbeat and positive work environment
• And much, much more!

Qualifications

• A genuine smile!
• Good communication skills
• Dependability
• Hospitality and/or management experience preferred

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.

Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.