General Manager

Evolving Solution Services

Naples (FL)

On-site

USD 85,000 - 90,000

Full time

19 hours ago
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Benefits offered by this job

Health benefits
Dental benefits
Vision benefits

Job summary

Our Naples, FL location is seeking a General Manager with experience in upscale, polished full-service dining to lead daily operations and drive exceptional guest experiences. The role requires strong leadership to coach a high-performing team and oversee banquet/catering opportunities.

The ideal candidate will have 2+ years of GM experience, solid P&L/scheduling/inventory knowledge, and a passion for hospitality. Join a growing, best-in-class organization dedicated to service excellence.

Qualifications

  • 2+ years of General Manager experience in an Upscale, Polished Full-Service restaurant preferred
  • Solid understanding of P&L, scheduling, and inventory management
  • Knowledge of Food Safety standards
  • Steps of Service
  • Wine Knowledge
  • Sustainable operational results with solid job history

Responsibilities

  • Direct and control the store operations under the guidance of the General Manager
  • Achieve budgeted sales and profitability metrics
  • Deliver exceptional guest service
  • Coach, develop, and lead a high-performing team
  • Banquet and Catering sales
  • An active member of the local community

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

General Manager

SALM Naples, FL, US

4 days ago Requisition ID: 1042

Salary Range: $85,000.00 To $90,000.00 Annually

Our ideal General Manager candidate will have at least 2+ years of upscale, polished dining restaurant management experience, and is passionate about consistently delivering exceptional guest service. If you are an experienced General Manager looking for an opportunity to join a growing, best-in-class organization, we want to hear from you!

  • Direct and control the store operations under the guidance of the General Manager
  • Achieve budgeted sales and profitability metrics
  • Deliver exceptional guest service
  • Coach, develop, and lead a high-performing team
  • Banquet and Catering sales
  • An active member of the local community
Restaurant General Manager Qualifications:
  • 2+ years of General Manager experience in an Upscale, Polished Full-Service restaurant preferred
  • Solid understanding of P&L, scheduling, and inventory management
  • Knowledge of Food Safety standards
  • Steps of Service
  • Wine Knowledge
  • Sustainable operational results with solid job history
Restaurant General Manager Benefits:
  • Health, Dental, and Vision benefits with Employer Contribution towards Medical benefits
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