General Manager

Jobtailor; Maine; On-site; USD 42,000 - 62,000; Full time

Job summary

Jobtailor in Maine is seeking a hands-on Store Manager to lead daily operations, including car wash and food service, while driving profitability and customer satisfaction.

The role requires 1–3 years of management experience in retail/food settings, strong leadership and communication skills, and the ability to work nights, weekends, and holidays. You will recruit, train, and develop staff while ensuring compliance with laws and safety standards.

Qualifications

• 1–3 years of management experience in convenience store, retail, fast food, or restaurant operations.
• Budget and P&L understanding.
• Must be able to work nights, weekends, and holidays.

Responsibilities

• Oversee day-to-day store operations including car wash and food service.
• Manage store profitability, budget, expenses, inventory, and safety scheduling.
• Train and supervise employees; recruit, interview, hire, and develop staff.
• Demonstrate leadership and promote teamwork across the store team.
• Motivate staff to continually improve performance and conduct regular evaluations.
• Ensure compliance with all local, state, and federal laws and regulations.
• Provide the best customer experience to every customer while maintaining safety standards.

Skills

Leadership

Communication

Interpersonal skills

Tools

MS Outlook

MS Word

MS Excel

Job description

Responsibilities

• Responsible for the day-to-day store operations including car wash and food service operation
• Store profitability, budget, expense control, inventory levels, shortage control, customer service and safety scheduling
• Training and supervising employees
• Recruit, interview, hire, train, and develop all store staff
• Demonstrate leadership and promote teamwork
• Motivate staff to continually improve performance
• Conduct regular performance evaluations, coaching, and counseling of store employees
• Ensure compliance with all local, state, and federal laws
• Provide the best customer experience to every customer
• Assure all environmental and hazardous material regulations are strictly enforced
• Regularly inspect stores for workplace hazards and initiate corrective action immediately

Requirements

• 1-3 years of management experience in convenience store, retail, fast food, or restaurant operations
• Budget and P&L understanding
• Strong leadership and interpersonal skills
• UST Class A/B Certification is a MUST for State of Maine Applicants or ability to become certified within the first 30 days of employment
• Ability to communicate effectively with all levels of the organization
• Must be able to provide any level of coverage if needed, including nights, weekends, and/or holidays
• Ability to bend down, stoop low, and also stand for at least 8 hours
• Ability to properly lift, pull and/or push up to 30 lbs.
• MS Outlook, Word, and Excel skills