General Manager

Flynn Group

Lexington Park (MD)

On-site

USD 44,472 - 65,000

Full time

14 days+
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Benefits offered by this job

Great Bonus Program
Same Day Pay
Flexible Schedules
Free Meals
Retirement Plan
Medical, Dental, and Vision Insurance
Tuition Reimbursement

Job summary

A leading restaurant franchise is seeking a General Manager to oversee operations at a Wendy’s location in Lexington Park, Maryland. The ideal candidate will have at least three years of experience in a quick-service environment, showcasing strong leadership and operational skills. This role offers a competitive salary, bonuses, and various employee benefits, including flexible schedules and professional growth opportunities.

Qualifications

  • Three years experience in a quick-service restaurant managing operations.
  • Strong background in achieving benchmarks in food, labor, and service.
  • Passion for developing and leading teams.

Responsibilities

  • Lead the restaurant and mentor team members for success.
  • Motivate employees to exceed customer expectations.
  • Manage operational and financial responsibilities.

Skills

Restaurant general management
Team leadership
Operational excellence

Job description

Overview

Join to apply for the General Manager role at Flynn Group. Flynn Wendy’s is a key brand within Flynn Group, owning and operating over 190 Wendy’s restaurants across the District of Columbia, Maryland, Pennsylvania, Utah, Virginia, and West Virginia. The group employs over 6,000 people and is one of the largest Wendy’s franchises in the system. Flynn Wendy’s is committed to an inclusive and supportive work environment where every team member’s ideas and contributions are valued.

Flynn Group, founded in 1999 by Greg Flynn, is a premier operator of iconic restaurant brands with a focus on care for people, playing like a champion, and winning as one. This role sits within the Wendy’s brand, where the General Manager leads the restaurant and ensures a high standard of guest experience and operational excellence.

Responsibilities
  • Be the leader of your restaurant, mentoring and developing team members to ensure the store’s success.
  • Instill the Wendy’s culture in your team and motivate employees to exceed customer expectations.
  • Hold total operational and financial responsibility for the restaurant, including delivering performance against key metrics.
What’s in it for you?
  • Great Bonus Program
  • Same Day Pay
  • Flexible Schedules
  • Professional Growth, Development, and Advancement Opportunities
  • Free Meals
  • Retirement Plan (eligibility requirements)
  • Group Medical, Dental, and Vision Insurance (eligibility requirements)
  • Optional Insurance Programs (HSA, ST/LT Disability, Accident, Critical Illness, Hospital Indemnity, Legal, and Voluntary Life)
  • Tuition Reimbursement
  • Employee Assistance Program (Flynn Family Fund)

Compensation: Wendy’s General Managers: $44,472 - $65,000 per year plus Profit Sharing.

Qualifications
  • Three years experience working as a restaurant general manager at a quick-service restaurant with a heavy drive-thru operation (e.g., Wendy’s, McDonald’s, Burger King, Arby’s, Taco Bell, etc.).
  • Strong background in restaurant operations with demonstrated success in achieving benchmarks in food, labor, service, food safety, sanitation, and cleanliness.
  • Passion for developing and leading teams and a commitment to excellence.
Employment and Equal Opportunity

Flynn Group is an equal opportunity employer. We are committed to creating a diverse and inclusive workforce and providing reasonable accommodations/adjustments for individuals with disabilities. If you require any accommodation or adjustments throughout the application process, please let us know. We look forward to reviewing your application and potentially welcoming you to our premier team!

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