General Manager

Culver's | ODW Management LLC

Lansing (MI)

On-site

USD 50,000 - 70,000

Full time

7 days ago
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Benefits offered by this job

Competitive Wages
Health, Dental, and Vision Benefits
Flexible Scheduling
Next Day Pay Available
Direct Deposit
Free Meals
Free Uniforms
Culver’s Foundation Scholarship
Career Development Opportunities
Paid Job Training

Job summary

Culver's | ODW Management LLC is seeking a General Manager to oversee restaurant operations in Lansing, Michigan. The successful candidate will ensure that every crew member works in harmony, leading a team that delivers exceptional service to guests and maintains high food safety standards.

The General Manager will create shift schedules, support team development, and handle P&L reporting. Competitive wages and a comprehensive benefits package, including health and dental coverage, are provided.

Qualifications

  • Natural leader who can motivate and guide a team.
  • Experience in restaurant management or a similar role.
  • Ability to handle P&L reporting and operational analysis.

Responsibilities

  • Oversee entire restaurant operation and management.
  • Ensure best in class guest service and hospitality.
  • Support team development through coaching and mentoring.
  • Maintain compliance with food safety procedures.
  • Help prepare and serve food effectively.

Skills

Leadership
Team Development
Guest Service
Operational Compliance
P&L Analysis

Job description

We genuinely care, so every guest who chooses Culver's leaves happy.We put people first, handcraft every meal with care, and celebrate our guests and our team!

The General Manager oversees it all, ensuring every True-Blue Crew member is moving in sync and every guest leaves happy. They create shift schedules, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If you’re a natural leader who can rally a team to be its best, we’d love to have you behind our counter.

Essential Functions:

  • Oversee entire restaurant operation and managers
  • P&L reporting and analysis
  • Provide best in class guest service and hospitality
  • Run shifts effectively to provide great food and best-in-class guest service
  • Support the development of a high performing team, leading as coach and mentor
  • Maintain compliance with operational and food safety procedures
  • Help prepare and serve great food

Benefits:

  • Competitive Wages
  • Heath, Dental, and vision benefits available
  • Flexible Scheduling
  • Next Day Pay Available
  • Direct Deposit
  • Free Meals for your Culver’s Cravings
  • Free Uniforms
  • Culver’s Foundation Scholarship Program
  • Career Development and Advancement Opportunities
  • National Training Team Opportunities
  • Paid Best in Class Job Training
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