Manager

Ontario Trillium Foundation

Michigan

On-site

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Competitive Wages
Health benefits
Dental benefits
Vision benefits
Flexible Scheduling
Next Day Pay
Direct Deposit
Free Meals
Free Uniforms
Scholarship Program
Career Development
National Training Team Opportunities
Paid Training

Job summary

Culver's restaurant in Michigan is seeking full-time team members who thrive in a fast-paced environment. You will provide best in class guest service, help run shifts, and assist in maintaining food safety standards across the operation.

You’ll lead as a coach, mentor colleagues, and contribute to a high performing team with flexible scheduling, training opportunities, and next-day pay options to support your growth and stability.

Qualifications

  • Demonstrates passion and hospitality.
  • Ability to lead others in a fast-paced environment.
  • Strong communication and organizational skills.
  • Genuine, friendly demeanor.
  • 1-2 years of restaurant experience preferred.
  • Reliable transportation to and from work.

Responsibilities

  • Provide best in class guest service and hospitality.
  • Run shifts effectively to provide great food and service.
  • Support the development of a high performing team, coaching and mentoring others.
  • Maintain compliance with operational and food safety procedures.
  • Help prepare and serve great food.

Skills

Leadership
Communication
Teamwork
Customer service
Reliability
Flexibility

Job description

We genuinely care, so every guest who chooses Culver's leaves happy.We put people first, handcraft every meal with care, and celebrate our guests and our team!

Our managers ensure every true-blue crew member is moving in sync and every guest leaves happy. They create shift schedules, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If you’re a natural leader who can rally a team to be its best, we’d love to have you behind our counter.

Essential Functions:
  • Provide best in class guest service and hospitality
  • Run shifts effectively to provide great food and best-in-class guest service
  • Support the development of a high performing team, leading as coach and mentor
  • Maintain compliance with operational and food safety procedures
  • Help prepare and serve great food
Benefits:
  • Competitive Wages
  • Heath, Dental, and vision benefits available
  • Flexible Scheduling
  • Next Day Pay Available
  • Direct Deposit
  • Free Meals for your Culver’s Cravings
  • Free Uniforms
  • Culver’s Foundation Scholarship Program
  • Career Development and Advancement Opportunities
  • National Training Team Opportunities
  • Paid Best in Class Job Training
Qualifications:
  • Demonstrates passion
  • Ability to lead others in a fast-paced environment
  • Strong communication and organization skills
  • A genuine, smiling personality
  • 1-2 years of restaurant experience is preferred
  • Reliable Transportation

Job Types: Full-time

Shift: Day shift, Afternoon shift, Night shift

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