General Manager

Dunkin'; Fort Atkinson (WI); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Health, dental, vision insurance

Paid time off

Employee discounts

SNHU tuition discount

Bonuses and recognition

Advancement opportunities

Job summary

Dunkin' is hiring a Restaurant Manager to lead our store in Fort Atkinson, WI. You will drive guest satisfaction, supervise daily operations, and coach a team to perform at a high level in a fast-paced environment.

We offer competitive pay, performance bonuses, and flexible scheduling. Join a brand that serves great coffee and treats and grow with us through leadership and development opportunities.

Qualifications

• 1–3 years of restaurant or retail management experience (QSR experience a plus).
• Strong leadership, communication, and organizational skills.
• Hands-on, can-do attitude with a passion for customer service.

Responsibilities

• Lead and motivate a high-performing team to deliver exceptional guest experiences.
• Manage daily operations including inventory, scheduling, and cash handling.
• Ensure compliance with food safety, sanitation, and brand standards.

Skills

Leadership

Communication

Organizational skills

Customer service

Team building

Job description

Dunkin' Restaurant Manager – Lead with Flavor! Location: Dunkin' #357138-Now Hiring for All Positions. Competive Pay and Flexible Hours Full-Time | Competitive Pay + Bonus PotentialAbout Us:At Dunkin’, we’re all about great beverages, delicious food, and creating moments that matter. We’re looking for a passionate, driven, and energetic leader to join our team as a Restaurant Manager. If you thrive in a fast-paced environment, love leading a team, and enjoy making people smile, this is the role for you!Perks & Benefits:Competitive salary + performance-based bonusesPaid time off and flexible schedulingHealth, dental, and vision insurance optionsEmployee discounts and recognition programsDiscounted tuition for you and your family through SNHUOpportunities for advancement in a growing, loved brandWhat You’ll Do:As a Dunkin' Restaurant Manager, you’ll be the heartbeat of the store, responsible for:Leading and motivating a high-performing team to deliver exceptional guest experiencesManaging daily operations including inventory, scheduling, and cash handlingEnsuring compliance with food safety, sanitation, and brand standardsDriving sales and profitability through effective cost control and marketing initiativesRecruiting, training, and developing team members for growth and successCreating a positive, inclusive, and fun work environmentWhat We’re Looking For:1–3 years of restaurant or retail management experience (QSR experience a plus!)Strong leadership, communication, and organizational skillsA hands-on, can-do attitude with a passion for customer serviceAbility to work flexible hours, including weekends and holidaysJoin Us:Be part of a brand that fuels the world with coffee and positivity. Apply today and bring your leadership to the next level with Dunkin’!