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Vale Healthy Kitchen in Florida is seeking a General Manager to lead a busy, health-focused fast casual location. You will hire and develop a team, manage day-to-day operations, and own the P&L while driving sales and guest satisfaction.
Ideal candidates have 2–3+ years in restaurant management, a track record of controlling labor and food costs, and comfort with tech like POS, scheduling, inventory, and reporting. Nights and weekends required; bilingual English/Spanish a plus.
Vale Healthy Kitchen is hiring a General Manager to take the reins of our location. With 10 Locations across Florida and a loyal following of health-conscious guests, busy professionals, and gym-goers, we've built something people genuinely love — craveable, made-to-order healthy food that doesn't compromise on flavor. We're looking for a driven, hands-on leader to elevate this store to its full potential.
Founded in Florida in 2014, Vale exists to nourish our communities one bowl at a time. We believe eating well should be easy, delicious, and honest — and that starts with the people behind the counter. Come grow with a brand that's growing fast.
To Live an Earthly Life.