General Manager

Bojangles; Concord (NC); On-site; Full time

Benefits offered by this job

401(k) with employer match

Medical, Dental, Vision, and Disability insurance

Flexible schedules

Vacation pay

Job summary

A restaurant management franchise is seeking a dynamic individual for a management role in Concord, North Carolina. Candidates should have experience in the QSR industry, specifically managing teams and understanding P&L, Food Cost, and Labor Cost. The position requires strong teamwork, energy, and enthusiasm to create a positive customer experience. Benefits include a 401(k) plan with matching, insurance options, and flexible schedules for full-time employees.

Qualifications

• 2 years of experience in management, preferably in the QSR industry.
• 1 year of experience as a general manager is preferred.
• Must be energetic and enthusiastic.

Responsibilities

• Lead and manage a team in a fast-paced restaurant environment.
• Ensure customer satisfaction and team collaboration.
• Maintain food and labor cost efficiencies.

Skills

Restaurant Management

Team Management

P&L Management

Food Cost Management

Labor Cost Management

Job description

Apply if you are looking for an opportunity to launch your career with a company that is growing and looking for dynamic winners to help establish Bojangles as the Industry Leader.

Requirements:

• Experience with Restaurant Management in QSR industry w/ recent relevant experience managing a team, and familiarity with managing a P&L, Food Cost, and Labor Cost.
• Breakfast and drive through experience is a plus, especially if you look to bonus off of your speed.
• Must love to work in a team environment
• Must bring energy and enthusiasm to each shift
• You enjoy making every customer smile
• You understand your success depends on the success of others

Schedule:

Monday to Friday

Weekends

Experience:

Management: 2 years (Preferred)

General manager: 1 year (Preferred)

This Job Is:

Open to applicants who do not have a college diploma

Benefits:

We offer 401(k) with employer match. We also offer insurance (Medical, Dental, Vision, Disability) and Flexible schedules and more to full-time employees. Vacation pay is available for full time employees. We are closed on Christmas Day.

*You are applying to work with a Franchisee of Bojangles Restaurants*

Founded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits, flavorful fixins and Legendary Iced Tea® steeped the old-fashioned way. Bojangles broad breakfast menu is served fresh all day, every day and features biscuit sandwiches such as Cajun Filet, steak and country ham. Bojangles menu also features unique fixins such as Dirty Rice, Cajun Pintos and Green Beans. First franchised in 1978, Bojangles has more than 690 locations throughout the southeast U.S. For more information, visit www.Bojangles.com.