General Labor - 3rd shift

Michael Foods; Chaska (MN); On-site; USD 23,033 - 24,796; Full time

Job summary

A leading food processing company in Chaska, Minnesota is hiring for a General Labor position on the 3rd shift. Candidates must have basic English communication skills and adhere to safe work practices. The pay range for this role is between $16.72 and $18.00 per hour, offering a full-time employment opportunity.

Qualifications

• Basic English (verbal and written) required for reading safety instructions.
• Ability to read and comprehend simple instructions and write simple correspondence.
• Ability to apply common sense understanding to carry out oral instructions.

Responsibilities

• Adhere to safe work practices and maintain sanitary conditions.
• Sanitize floors according to the prescribed schedule.
• Communicate relevant information to fellow employees.

Job description

Overview

General Labor - 3rd shift at Michael Foods

Location

Michael Foods, Inc. – Chaska, Minnesota

Business Unit

Michael Foods, Inc. is a leader in the food processing and distribution industry with a focus on potato products. This site produces a variety of potato products and supports an innovative team that is First in Food.

Responsibilities

• Adhere to safe work practices, GMPs, maintain sanitary conditions, and ensure product quality is maintained. Report any conditions that may adversely affect food safety, food quality or personnel safety.
• Follow all safety policies and procedures.
• Remove potato and other debris from floor and non‑food contact surfaces.
• Sanitize floors according to the prescribed schedule while preventing cross‑contamination of food contact surfaces.
• Maintain floor cleaning check‑off sheet.
• Remove all potato debris from the clean room using the dump hopper.
• Clean and maintain dump hopper totes and equipment.
• Effectively communicate relevant information to fellow employees on shift and to incoming employees at shift change.
• Communicate all process inefficiencies, equipment malfunctions, safety concerns and GMP issues to the department lead and/or supervisor.
• Maintain good housekeeping throughout the department per the daily sanitation checklist.
• Perform other duties as assigned.

Qualifications

• Communication Skills
  Basic English (verbal and written) is required to read and comprehend safety instructions, rules and warnings for self and others in normal and emergency situations.
• Language Skills
  Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence and present information in one‑on‑one and small group situations.
• Reasoning Ability
  Ability to apply common sense understanding to carry out instructions furnished in oral form and deal with problems involving one concrete variable in standardized situations.
• Pay Range
  The pay range for this position is $16.72 to $18.00 per hour.

Seniority Level

Not Applicable

Employment Type

Full‑time

Job Function

Other

Industry

Food and Beverage Manufacturing