General Cook II: Lead Prep & Kitchen Excellence

VILLANOVA UNIVERSITY; Lower Merion Township (Montgomery County); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Holistic benefits

Paid time off

Flexible hours

Gym membership

Professional development

Tuition assistance

Job summary

Villanova University is seeking a General Cook II to join the Inn kitchen team in Villanova, PA. You will perform food prep, grill cooking, and sanitation under the Inn's standards, with supervision from chefs and managers.

The role supports overall kitchen operations and contributes to a high-quality dining program. The position emphasizes food safety, teamwork, and a commitment to the university's mission and values.

Qualifications

• High School diploma or GED required.
• Serve Safe Certification preferred.
• Minimum three years of basic food service experience.
• Ability to read and follow recipes; maintain hygiene.
• Strong organizational and teamwork skills.

Responsibilities

• Prepare food items according to recipes with supervision.
• Maintain proper food temperatures and sanitation.
• Assist chefs and managers; support kitchen operations.
• Support events and other duties as needed.

Skills

Food safety knowledge

Team collaboration

Attention to detail

Reading recipes

Hygiene compliance

Education

High School Diploma or GED

Serve Safe Certification

Job description

Villanova University is seeking a General Cook II to join the Inn kitchen team in Villanova, PA. You will perform food prep, grill cooking, and sanitation under the Inn's standards, with supervision from chefs and managers.

The role supports overall kitchen operations and contributes to a high-quality dining program. The position emphasizes food safety, teamwork, and a commitment to the university's mission and values.