Campus General Cook — Lead Kitchen, From-Scratch

Villanova University; Lower Merion Township (Montgomery County); On-site; USD 22,000 - 31,000; Full time

Benefits offered by this job

Sign-on bonus

Job summary

Villanova University in Villanova, PA is seeking a General Cook to prepare sauces, soups, entrees and vegetables, with a focus on safety and sanitation in a campus dining operation.

The position requires a high school diploma and 3+ years of culinary experience in college dining or institutional settings; hours vary, including occasional weekend shifts, with opportunities for a sign-on bonus for full-time hires.

Qualifications

• High School diploma required.
• Minimum of three years culinary experience in a non-fast food setting or institutional dining.
• At least one year experience in Villanova Dining preferred.
• ServSafe certification preferred.

Responsibilities

• Follow recipes and produce food items as assigned; maintain temperatures and records.
• Verify portion sizes and safety standards with the team.
• Handle opening and closing procedures in the kitchen.
• Clean and sanitize equipment.

Skills

Food preparation

Sanitation practices

Team collaboration

Communication skills

Education

High School diploma

Culinary training

Tools

Combi ovens

Convection ovens

Knife skills

Job description

Villanova University in Villanova, PA is seeking a General Cook to prepare sauces, soups, entrees and vegetables, with a focus on safety and sanitation in a campus dining operation.

The position requires a high school diploma and 3+ years of culinary experience in college dining or institutional settings; hours vary, including occasional weekend shifts, with opportunities for a sign-on bonus for full-time hires.