Gaucho Grill Master – Churrasco Chef

Fogo de Chão; Georgia; On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Medical, Dental, and Vision insurance

Company-paid Life Insurance

Short-Term Disability

Voluntary benefits package (Critical)

Pet Insurance

Job summary

Fogo de Chão in Georgia is hiring a Gaucho Chef to prepare and cook traditional churrasco cuts with authentic Brazilian technique. You will season, grill, portion, garnish and present cuts in the Gaucho style while maintaining a clean grill area and supporting opening/closing duties.

Candidates should be capable of lifting up to 50 lbs, standing long hours, and working weekends/holidays. We offer comprehensive medical, dental, vision, life and disability benefits for eligible team members.

Qualifications

• Must be able to transport objects up to 50 lbs.
• Must be able to work weekends and holidays.

Responsibilities

• Prepare and cook special cuts of beef and other meats according to traditional Brazilian “churrasco” recipes.
• Season and grill food according to prescribed traditional method and to guests’ specific requests.
• Portion, garnish and present to patron in style of Brazilian “gaucho.”
• Answer guests’ questions concerning “churrasco”-style food and represent and convey Brazilian “gaucho” culture and demeanor.
• Maintain cleanliness of the grill area.
• Complete any beginning or closing shift duties.

Job description

Fogo de Chão in Georgia is hiring a Gaucho Chef to prepare and cook traditional churrasco cuts with authentic Brazilian technique. You will season, grill, portion, garnish and present cuts in the Gaucho style while maintaining a clean grill area and supporting opening/closing duties.

Candidates should be capable of lifting up to 50 lbs, standing long hours, and working weekends/holidays. We offer comprehensive medical, dental, vision, life and disability benefits for eligible team members.