Gaucho Chef - Master Churrasco Griller with Benefits

Fogo de Chão; Atlanta (GA); On-site; USD 27,552,000 - 38,573,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life Insurance

Short-Term Disability

Pet Insurance

Voluntary benefits

Job summary

Fogo de Chao is seeking a Gaucho Chef to prepare and grill traditional Brazilian churrasco meats with attention to authentic presentation and guest interaction. You will guide portions, garnishes, and service style to reflect the gaucho experience.

Experience with churrasco methodology is preferred, and the role requires stamina for long shifts, weekend work, and a fast-paced kitchen environment. The position offers full-time hours with comprehensive benefits where allowed.

Qualifications

• Must be able to transport objects up to 50 lbs, stand for long periods of time, and work at a quick pace.
• Must be able to work weekends and holidays.

Responsibilities

• Prepare and cook beef and other meats according to traditional Brazilian churrasco recipes.
• Season and grill food according to prescribed traditional method and guest requests.
• Portion, garnish and present to guests in gaucho style.
• Answer guests' questions concerning churrasco and convey gaucho culture and demeanor.
• Maintain cleanliness of the grill area.
• Complete any beginning or closing shift duties.

Job description

Fogo de Chao is seeking a Gaucho Chef to prepare and grill traditional Brazilian churrasco meats with attention to authentic presentation and guest interaction. You will guide portions, garnishes, and service style to reflect the gaucho experience.

Experience with churrasco methodology is preferred, and the role requires stamina for long shifts, weekend work, and a fast-paced kitchen environment. The position offers full-time hours with comprehensive benefits where allowed.