Gas Station Cashier-Cohutta GA

MCK Group; Cohutta (GA); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Training & Development

Hourly rate as stated: $15.00 to $17.0

Job summary

MCK Group is seeking dependable Cashier and Cook to join our team. This role requires excellent customer service and the ability to prepare food in a fast-paced environment. Located in Georgia, United States.

Cashier duties include greeting customers, processing transactions accurately, maintaining cleanliness, and resolving inquiries. Cook duties include preparing items per recipes, keeping the kitchen clean, restocking inventory, and meeting demand during peak hours.

Qualifications

• Must be at least 22 years old.
• Previous experience in food service and cashiering is required.
• Strong communication and interpersonal skills.
• Ability to multitask in a fast-paced environment.
• Reliable, punctual with a strong work ethic.

Responsibilities

• Greet customers and provide friendly, professional service.
• Operate a cash register and handle cash, credit, and debit transactions accurately.
• Maintain store cleanliness and organize shelves.
• Address customer inquiries and resolve issues promptly.
• Prepare and serve food items according to recipes and safety standards.
• Ensure kitchen cleanliness and comply with food safety regulations.
• Monitor inventory and restock supplies as needed.
• Work efficiently during peak hours to meet customer demand.

Skills

Customer service

Strong communication

Interpersonal skills

Reliability

Punctuality

Multitasking

Tools

Cash register

Job description

We are looking for dependable and experienced individuals to join our team as Cashier and Cook. This role requires excellent customer service skills and the ability to prepare food in a fast-paced environment. Candidates must have prior experience in both food service and cashiering.

Key Responsibilities

Cashier Duties:

• Greet customers and provide friendly, professional service.
• Operate a cash register, handle cash, credit, and debit transactions accurately.
• Maintain store cleanliness and ensure shelves are stocked and organized.
• Address customer inquiries and resolve any issues promptly.

Cook Duties:

• Prepare and serve food items according to established recipes and food safety standards.
• Ensure kitchen cleanliness and comply with food safety regulations.
• Monitor inventory and communicate when supplies need to be restocked.
• Work efficiently during peak hours to meet customer demand.

Must be at least 22 years old.

Previous experience in food service and cashiering is required.

Strong communication and interpersonal skills.

Ability to multitask and work in a fast-paced environment.

Must be reliable, punctual, and have a strong work ethic.

Comfortable standing for long periods and performing light lifting as needed.

Benefits

• Training & Development
• We offer hourly rate as well, hourly rate is $15.00 to $17.00 per hour.