Gas Station Cashier

Mck-Group; Lavonia (GA); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Training & Development

Job summary

Mck-Group in Lavonia, GA is hiring for Cashier and Cook roles to join our team in a fast-paced environment. You will interact with customers, handle transactions, and prepare food following safety standards. Experience in food service and cash handling is required, and strong communication and reliability are essential.

We offer an hourly rate of $15.00 to $17.00 per hour and training & development opportunities to help you grow with the team.

Qualifications

• Must have prior experience in both food service and cashiering.
• Must be at least 22 years old.
• Strong communication and interpersonal skills.
• Ability to multitask and work in a fast-paced environment.

Responsibilities

• Greet customers and provide friendly, professional service.
• Operate a cash register, handle cash, credit, and debit transactions accurately.
• Maintain store cleanliness and ensure shelves are stocked and organized.
• Prepare and serve food items according to established recipes and food safety standards.
• Monitor inventory and communicate when supplies need to be restocked.
• Work efficiently during peak hours to meet customer demand.

Job description

We are looking for dependable and experienced individuals to join our team as Cashier and Cook. This role requires excellent customer service skills and the ability to prepare food in a fast-paced environment. Candidates must have prior experience in both food service and cashiering.

Key Responsibilities

Cashier Duties

• Greet customers and provide friendly, professional service.
• Operate a cash register, handle cash, credit, and debit transactions accurately.
• Maintain store cleanliness and ensure shelves are stocked and organized.
• Address customer inquiries and resolve any issues promptly.

Cook Duties

• Prepare and serve food items according to established recipes and food safety standards.
• Ensure kitchen cleanliness and comply with food safety regulations.
• Monitor inventory and communicate when supplies need to be restocked.
• Work efficiently during peak hours to meet customer demand.

Must be at least 22 years old.

Previous experience in food service and cashiering is required.

Strong communication and interpersonal skills.

Ability to multitask and work in a fast-paced environment.

Must be reliable, punctual, and have a strong work ethic.

Comfortable standing for long periods and performing light lifting as needed.

Benefits

Training & Development

We offer hourly rate as well, hourly rate is $15.00 to $17.00 per hour.