Galactic Baker in High-Volume Kitchen

Delaware North Co

Orlando (FL)

On-site

USD 22,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Weekly pay
Training opportunities
Employee discounts
Flexible schedules
Health insurance
Dental insurance
Vision insurance
401(k) match
Paid vacation
Paid holidays
Tuition reimbursement

Job summary

Delaware North Patina Group is seeking a full-time Baker in Orlando, Florida. You will prepare bakery products, follow recipes, and ensure timely service with high freshness and quality. Competitive hourly pay and a comprehensive benefits package accompany this role.

Typical duties include following recipes, maintaining clean and stocked workstations, and operating kitchen equipment. Applicants should have at least 1 year of experience and be able to work flexible hours including evenings,

Qualifications

  • 1 year+ experience required.
  • Basic math skills and ability to follow recipe measurements.
  • Capable of working in a fast-paced environment with a high level of attention to detail.
  • Ability to work as a team player, following procedures and taking directions.
  • Capacity to work flexible hours, including evenings, weekends, and holidays.

Responsibilities

  • Follow recipes portion sizes and to a quality standards
  • Keep workstations and equipment clean, organized, sanitized, and sufficiently stocked, and utilize kitchen equipment to prepare food items such as knives, slicers, pots, steamers, and ovens
  • Ensures proper bakingtemperatures are maintained and food is stored correctly
  • Perform opening, closing, and side work duties as instructed and according to proper guidelines

Job description

Delaware North Patina Group is seeking a full-time Baker in Orlando, Florida. You will prepare bakery products, follow recipes, and ensure timely service with high freshness and quality. Competitive hourly pay and a comprehensive benefits package accompany this role.

Typical duties include following recipes, maintaining clean and stocked workstations, and operating kitchen equipment. Applicants should have at least 1 year of experience and be able to work flexible hours including evenings,

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