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The Salad Station in Tampa is hiring a friendly team member for a fast-paced quick-service restaurant. You will prep fresh produce, assist guests, and help maintain a clean, inviting dining area while delivering top-notch customer service.
Openness to working a flexible schedule, earning weekly pay, and joining a supportive team is emphasized. Training is provided and the environment is family-friendly and fast-paced.
Position: Full-Time: Quick Service Restaurant
Summary: With a positive, outgoing, friendly nature and always with a spirit of joy; this team member Preps fresh produce, Greets & Assists Guests, Maintains a clean environment, and offers AMAZING customer service!
Job Type: Full Time (30-39 hours). REQUIRED availability 8:00 AM - 9:30 PM, Mon - Sat
Benefits:
Weekly Pay
Tip Sharing
Paid Training
Employee Discount
Flexible Schedule
Closed on Sunday
No Late Nights
Responsibilities
The Salad Station is a quick service, self-serve, by-the-pound gourmet salad restaurant with over 100+ toppings in a fun, family-friendly, fast-paced work environment. Our fabulous Salad Station family works together to uphold our moto of "Fresh, Full, Clean, Kind" and creates the freshest salad experience around; working together in a helpful & respectful environment where everyone is valued and treated kindly. It's a real team effort and lots of fun! (and Tip Sharing is a outstanding addition to your paycheck!)
In this role, you may possibly assist the opener by preparing catering orders, fresh greens, fresh fruits, and any other items needed to start the day. During lunch perhaps you'll greet & assist guests, prepare to-go & delivery orders, restock and freshen the lobby or assist guests at checkout - all while maintaining the standard of Fresh, Full, Clean, & Kind.
ALL Salad Station team members are prepared to work in ALL areas and we'll show you how to:
If you enjoy working in a fast-paced environment and creating a fresh guest experience, The Salad Station is for you! Join the freshest team in town today!
Requirements/Skills:
MUST be Kind, Considerate, & able to work as a TEAM member
Strong work ethic
Consistency and Reliability
Able to climb, bend, lift (up to 50 pounds)
Food Services Experience (preferred)
Cheerful and Positive Attitude
Values Teamwork
High energy
Excellent Customer Service skills
Loves Serving and Helping Others
In 2012 Founder & President, Scott Henderson, envisioned the concept of a salad restaurant providing fresh local produce combined with fast and friendly service. Mother and business partner, Cindy Henderson, offered her full support as she felt the concept was a perfect continuation of the family's passion of the farming industry. With store #1 opening in Hammond, LA much more than a restaurant was brought to life.