Full Time Kitchen (Closer 3PM-12AM)

Chick-fil-A

Lloyd's Corners (NY)

On-site

USD 32,000 - 42,000

Full time

2 days ago
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Benefits offered by this job

Fun work environment
Flexible scheduling (and closed on Sun
Learning from Operator and Leaders
Scholarship opportunities
Competitive pay

Job summary

Chick-fil-A is hiring a Back of House Team Member to support kitchen operations and deliver signature Chick-fil-A service. The role involves preparing, cooking, assembling, and presenting food while maintaining high standards of safety, cleanliness, and efficiency.

You will work under an independent Owner/Operator, with opportunities for growth, learning from experienced leaders, and a schedule that includes Sundays closed.

Qualifications

  • Must be consistent and reliable.
  • Positive attitude and cheerful demeanor.
  • Customer service orientation and willingness to help others.
  • Strong interpersonal skills and ability to work in a team.
  • Detail-oriented with ability to multi-task.
  • Able to work flexible schedule, includes weekends.

Responsibilities

  • Prepare, cook, assemble, and present food safely and efficiently to Chick-fil-A standards.
  • Know assignments for all kitchen stations (fries, breading, assembling, boards, prep).
  • Stock kitchen inventory as needed.
  • Keep kitchen neat, clean and orderly at all times.
  • Stay up-to-date with new products and policies from Chick-fil-A.
  • Work safely around kitchen equipment and report maintenance needs.

Skills

Reliable
Cheerful
Customer service
Team player
Interpersonal skills
Detail-oriented
Multi-tasking
Flexible schedule
Physical stamina

Job description

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:
  • Full-time
Our Benefits Include:
  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first‑hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay
Back of House Team Member Responsibilities:
  • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
  • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
  • Stock kitchen inventory as needed
  • Keep the kitchen neat, clean and orderly at all times
  • Keep up‑to‑date with new products rolled out by Chick-fil-A
  • Work safely around kitchen equipment and report any maintenance issues to Leadership
  • Maintain personal knowledge by completing in‑house training and stay up‑to‑date on any changes
  • Complete all opening or closing tasks as assigned
  • Adhere to Chick-fil-A rules and dress code at all times
  • Other duties as assigned
Qualifications and Requirements:
  • Consistent and reliable
  • Cheerful and positive attitude
  • Loves serving and helping others
  • Customer service oriented
  • Strong interpersonal skills
  • Detail‑oriented
  • Able to multi‑task
  • Works well independently and in a team environment
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry 30-40 lbs on a regular basis
  • Have the ability to stand for long periods of time

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people‑focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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