Full-Time Hospital Food Unit Lead — Team Leadership

Compass Healthcare; Phoenix (AZ); On-site; USD 33,000 - 37,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identify Theft Protection

Pet Insurance

Critical Illness Insurance

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Choice Auto and Home Program

Medical, Dental, Vision, Life, AD&D

Disability Insurance

Commuter Benefits

FSAs

Job summary

Morrison Healthcare, a Compass Healthcare company, is hiring a full-time FOOD UNIT LEAD at Mayo Clinic Phoenix, Phoenix, AZ. Schedule is 11:30 am–8:00 pm with rotating weekends/holidays. Prior food service supervisory or management experience is required. Competitive hourly pay of $24.50 and opportunities to contribute to patient-centered dining.

Join a team that values care, quality, and excellence in every meal served. Apply online to start your impact in our community.

Qualifications

• Previous food service supervisory or management experience required.

Responsibilities

• Coordinates activities of other food-service employees.
• Creates an enjoyable dining experience for customers, staff and visitors.
• Oversees preparation and service of food and beverage items following company standards.
• Trains employees and assigns work to promote efficiency and excellence in service.
• Ensures timely, efficient meal service and supervises serving of meals.

Skills

Food service supervision

Job description

Morrison Healthcare, a Compass Healthcare company, is hiring a full-time FOOD UNIT LEAD at Mayo Clinic Phoenix, Phoenix, AZ. Schedule is 11:30 am–8:00 pm with rotating weekends/holidays. Prior food service supervisory or management experience is required. Competitive hourly pay of $24.50 and opportunities to contribute to patient-centered dining.

Join a team that values care, quality, and excellence in every meal served. Apply online to start your impact in our community.