Full-Time Hospital Cook: Healing Meals in Fast-Paced Kitchen

Gateway Regional Medical Center, Inc.

Granite City (IL)

On-site

USD 21,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Medical insurance
Dental & Vision Insurance
Paid Time Off
401(k) Retirement Plan
Employee Assistance Program (EAP)
Life Insurance & Disability Coverage

Job summary

Gateway Regional Medical Center in Granite City, IL, is hiring a Cook to prepare nutritious meals for patients and staff in a fast-paced healthcare kitchen.

You'll follow recipes, maintain safety standards, and work with dietary staff to deliver high-quality food. The role requires a high school diploma or GED and a Food Handler Certification within 7 days of hire, with competitive pay and strong benefits. Apply today to impact patient care.

Qualifications

  • High School Diploma or GED preferred.
  • Food Handler Certification within 7 days of hire.
  • Experience in healthcare, restaurant, or institutional kitchens preferred.
  • Knowledge of food safety and sanitation practices.
  • Ability to stand long periods and lift up to 50 pounds.

Responsibilities

  • Prepare and cook meals according to recipes and diet requirements.
  • Ensure meals are prepared, portioned, and presented with quality and consistency.
  • Monitor and document food temperatures to maintain safety standards.
  • Receive, store, rotate, and manage inventory using FIFO guidelines.
  • Maintain a clean and sanitized kitchen and equipment.
  • Assist with patient meal service and cafeteria production as needed.
  • Collaborate with dietary staff to ensure timely, excellent service.
  • Follow all food safety, sanitation, and regulatory guidelines.

Skills

Teamwork
Communication
Organizational skills
Food safety practices

Education

High School Diploma or GED

Tools

Food Handler Certification

Job description

Gateway Regional Medical Center in Granite City, IL, is hiring a Cook to prepare nutritious meals for patients and staff in a fast-paced healthcare kitchen.

You'll follow recipes, maintain safety standards, and work with dietary staff to deliver high-quality food. The role requires a high school diploma or GED and a Food Handler Certification within 7 days of hire, with competitive pay and strong benefits. Apply today to impact patient care.

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