Full-Time Health Kitchen Cook — Nutritious Menus & Clean Kitchen

Beth Israel Lahey Health; Tewksbury (MA); On-site; USD 27,552 - 33,585; Full time

Benefits offered by this job

Benefits starting on day 1

Equal Opportunity Employer/Veterans/Disabled

Job summary

Beth Israel Lahey Health is seeking a Cook to prepare and cook a variety of food for clients, employees, and visitors. Responsibilities include planning menus, ensuring food quality, and maintaining kitchen cleanliness. A High School diploma or GED with 3 years of experience is required, along with relevant nutritional training.

Benefits start on day one, and the position offers a pay range of $20.00 - $24.38 per hour. Join us to make a difference in our community while ensuring compliance with health regulations.

Qualifications

• 3+ years of relevant work experience in food preparation.
• Valid Driver's license in good standing preferred.
• Training in related areas such as nutrition/menu planning.

Responsibilities

• Plan and follow a weekly menu that meets USDA requirements.
• Prepare healthy meals and snacks on schedule.
• Inspect food for quality before serving.

Skills

Nutrition/menu planning

Food quality inspection

Multicultural sensitivity

Education

High School diploma or GED

Serve Safe certification

Allergy Awareness certification

Job description

Beth Israel Lahey Health is seeking a Cook to prepare and cook a variety of food for clients, employees, and visitors. Responsibilities include planning menus, ensuring food quality, and maintaining kitchen cleanliness. A High School diploma or GED with 3 years of experience is required, along with relevant nutritional training.

Benefits start on day one, and the position offers a pay range of $20.00 - $24.38 per hour. Join us to make a difference in our community while ensuring compliance with health regulations.