Full-Time Dietary Cook — Nutritious Meals, Care-Focused Kitchen

Medical Hill Healthcare Center; Oakland (CA); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Competitive pay

Full-time role

Supportive team

Bonuses where applicable

Growth opportunities

Meaningful work

Job summary

Medical Hill Healthcare Center in Oakland, CA is hiring a Full-Time Dietary Cook to join our dietary services team. You will prepare nutritious, appetizing meals that meet residents' dietary needs and follow planned menus and recipes.

We offer a supportive work environment, opportunities for growth, and competitive pay. Prior cooking or food service experience is preferred, and knowledge of food safety is required to ensure high-quality resident meals.

Qualifications

• Experience in cooking for residents preferred.
• Knowledge of food safety and sanitation.
• Ability to follow recipes, menus and dietary instructions.
• Strong organizational skills and attention to detail.

Responsibilities

• Prepare and cook meals according to planned menus, standardized recipes, and dietary guidelines.
• Ensure meals are nutritious, appetizing, and properly portioned.
• Follow prescribed diets and resident-specific dietary requirements.
• Maintain proper food temperatures and sanitation standards.
• Keep kitchen and equipment clean and organized.
• Monitor food supplies and assist with inventory.
• Coordinate with dietary staff to ensure meals are served on schedule.
• Follow infection control procedures and health regulations.
• Minimize food waste while maintaining quality.
• Support the dietary team in excellent resident service.

Skills

Cooking experience

Food service

Healthcare setting

Job description

Medical Hill Healthcare Center in Oakland, CA is hiring a Full-Time Dietary Cook to join our dietary services team. You will prepare nutritious, appetizing meals that meet residents' dietary needs and follow planned menus and recipes.

We offer a supportive work environment, opportunities for growth, and competitive pay. Prior cooking or food service experience is preferred, and knowledge of food safety is required to ensure high-quality resident meals.