Dietary Cook, Healthcare — Nutritious Meals & Teamwork

(Tice Valley Post Acute) Tice Valley Community Healthcare, LLC

United States

On-site

USD 26,000 - 28,000

Part time

14 days+
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Benefits offered by this job

Competitive pay $19–$20/hr
Part-time schedule
Meaningful resident impact
Supportive team
Growth opportunities

Job summary

Tice Valley Post Acute in Walnut Creek, CA is hiring a Dietary Cook to join our dietary services team for both part-time and full-time roles. You will prepare nutritious meals for residents in a healthcare setting, following menus and dietary requirements.

The ideal candidate is dependable, team-oriented, and adheres to food safety standards. Join a supportive team and grow within a healthcare environment.

Qualifications

  • Previous cooking experience preferred, preferably in a healthcare, senior living, restaurant, or institutional setting.
  • Knowledge of food preparation, sanitation, and safe food-handling practices.
  • Ability to follow recipes, menus, and special dietary instructions.
  • Reliable, punctual, and dependable.
  • Ability to work independently and as part of a team.
  • Strong attention to detail and organization.
  • Ability to work in a fast-paced environment while maintaining quality and safety.
  • Must be able to communicate effectively with residents and staff.

Responsibilities

  • Prepare and cook meals according to approved menus, recipes, and dietary requirements.
  • Follow therapeutic and special diet instructions as directed.
  • Ensure meals are prepared accurately, attractively, and on schedule.
  • Maintain proper portion sizes and food quality standards.
  • Follow all food safety, sanitation, and infection-control procedures.
  • Monitor food temperatures and ensure proper food storage and handling.
  • Maintain a clean, organized, and sanitary kitchen and food preparation area.
  • Assist with meal service and ensure residents receive meals according to their dietary needs.
  • Properly label, date, store, and rotate food products.
  • Minimize food waste while maintaining appropriate food quality.
  • Communicate effectively with dietary and nursing staff regarding resident meal needs.
  • Perform other duties as assigned.

Skills

Healthcare cooking
Food safety practices
Following recipes
Team collaboration
Attention to detail

Job description

Tice Valley Post Acute in Walnut Creek, CA is hiring a Dietary Cook to join our dietary services team for both part-time and full-time roles. You will prepare nutritious meals for residents in a healthcare setting, following menus and dietary requirements.

The ideal candidate is dependable, team-oriented, and adheres to food safety standards. Join a supportive team and grow within a healthcare environment.

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