Full-Time Dietary Aide: Compassionate Kitchen & Care

OPCO Skilled Management; Garland (TX); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

401(k)

Dental Insurance

Health Insurance

Life Insurance

Vision Insurance

Paid-Time Off

Job summary

OPCO Skilled Management is seeking a Dietary Aide to support meals for residents in a nursing center in Garland, Texas. The role involves assisting with food prep, service, and cleanup to maintain a sanitary dining environment and attractive presentation of meals.

The position offers a full-time schedule with variable shifts. Applicants should have a high school diploma or equivalent; prior work in a large cooking operation is preferred and may be eligible for raises and bonuses based on

Qualifications

• Highschool diploma or equivalent.
• One year’s work in a large-scale cooking operation, preferred

Responsibilities

• Assists with food ordering, storage and preparation as designated by the supervisor.
• Assists cooks as directed by the supervisor.
• Prepares and labels nourishments according to center procedures.
• Prepares and portions desserts, salads and other non-entrée foods into dishes; pours beverages.
• Follows production sheets and pre-preparation sheets or guidelines when appropriate.
• Completes pre-preparation as needed or assigned including washing, peeling and cutting vegetables and fruits to prepare for use; Slices meat and measures or weighs for menu compliance and nutrition accuracy.
• Follows the cleaning schedule; Cleans the equipment and work area after each use; Sweeps and mops kitchen floors as assigned; Takes trash to dumpster as assigned; Washes pots and pans as assigned.

Education

Highschool diploma or equivalent

Job description

OPCO Skilled Management is seeking a Dietary Aide to support meals for residents in a nursing center in Garland, Texas. The role involves assisting with food prep, service, and cleanup to maintain a sanitary dining environment and attractive presentation of meals.

The position offers a full-time schedule with variable shifts. Applicants should have a high school diploma or equivalent; prior work in a large cooking operation is preferred and may be eligible for raises and bonuses based on