Full-Time Cook: Fresh Kitchen, Team Growth & Perks

AVI Foodsystems; Indiana; On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Competitive compensation

Health, dental, vision, and life for 1

401(k) with generous company match

Paid vacations and holidays

Immense training and growth

Job summary

AVI Foodsystems is hiring a Cook at Taylor University in Upland, IN. This full-time position is part of our Headquarters Service Center dining team, offering competitive compensation and a family culture. We emphasize training, growth opportunities, and excellent benefits for full-time staff.

Join a team that values high-energy, detail-oriented cooks who can prepare fresh meals, maintain sanitary kitchens, and contribute to varied menus. A pre-employment drug test is conducted and EOE.

Qualifications

• 2+ years of cooking experience including food preparation.
• Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices.
• Exceptional food presentation skills.
• Familiarity with general kitchen equipment and appliances.
• Strong work ethic and high energy level.

Responsibilities

• Please customers by providing a pleasant dining experience.
• Assemble, combine, and cook ingredients.
• Maintain a sanitary kitchen.
• Attend to the detail and presentation of each order.
• Place and expedite orders.
• Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients.
• Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.
• Adhere to proper food handling, sanitation, and safety procedures.
• Maintain appropriate dating, labeling, and rotation of all food items.
• Stores leftovers according to established standards.
• Contribute to daily, holiday, and theme menus in collaboration with the team.

Skills

Cooking experience

Food prep techniques

Food presentation

Kitchen equipment

Work ethic

Job description

AVI Foodsystems is hiring a Cook at Taylor University in Upland, IN. This full-time position is part of our Headquarters Service Center dining team, offering competitive compensation and a family culture. We emphasize training, growth opportunities, and excellent benefits for full-time staff.

Join a team that values high-energy, detail-oriented cooks who can prepare fresh meals, maintain sanitary kitchens, and contribute to varied menus. A pre-employment drug test is conducted and EOE.