Full-Time Cook - Flexible Hours, Serve-Safe Certified

Newhall Avenue

Santa Clarita (CA)

On-site

USD 25,000 - 32,000

Full time

8 days ago
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Job summary

Santa Clarita Post Acute Care Center is seeking a Full-Time Cook for its dietary department in Newhall, CA. You will prepare and cook a variety of foods for residents, staff, and visitors, and plan schedules to meet mealtimes.

Requirements include a high school diploma or equivalent, Serve-Safe certification, and English proficiency. The role demands teamwork, compliance with sanitation rules, and ability to work in a fast-paced kitchen.

Qualifications

  • High school diploma or equivalent preferred.
  • Experience in commercial/volume food preparation required.
  • Serve-Safe Certification required.
  • Ability to read, write, speak, and understand English.
  • Verification of TST (tuberculin skin test) as required by state law and in accordance with Company policy.
  • Ability to positively interact with residents/patients.
  • Ability to solve operational problems in absence of Food Service Director and Assistant Food Service Director/Chef Manager.
  • Considerable knowledge of volume food production methods and techniques.
  • Considerable knowledge of sanitation regulations and practices.
  • Ability to make simple arithmetical calculations.
  • Knowledge of regulations pertaining to department and center.
  • Basic knowledge of food-related nutrition principles.

Responsibilities

  • Prepare and cook a wide variety of foods for residents/patients, employees, and visitors.
  • Plan cooking schedules to meet mealtime schedules.
  • Perform related duties and cleaning duties as assigned.
  • Direct other Food and Nutrition Services employees in the absence of the Food Service Director and Assistant Food Service Director/Chef Manager.
  • Maintain a clean and organized kitchen environment.
  • Monitor food quality and presentation.
  • Maintain accurate records of food preparation, inventory, and supplies.

Education

High school diploma or equivalent
Serve-Safe Certification

Job description

Santa Clarita Post Acute Care Center is seeking a Full-Time Cook for its dietary department in Newhall, CA. You will prepare and cook a variety of foods for residents, staff, and visitors, and plan schedules to meet mealtimes.

Requirements include a high school diploma or equivalent, Serve-Safe certification, and English proficiency. The role demands teamwork, compliance with sanitation rules, and ability to work in a fast-paced kitchen.

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