Full-time Cook

Cottonwood Rehabilitation and Healthcare Center; Durango (CO); On-site; USD 36,000 - 48,000; Full time

Job summary

Cottonwood Rehabilitation and Healthcare Center in Durango, Colorado, is seeking a compassionate Full-time Cook to join our dedicated culinary team. You will prepare high-quality meals for residents, staff, and guests while upholding safety and sanitation standards.

Join a facility with new ownership focused on elevating care and dining services. You will collaborate with our dietary team to design menus, manage kitchen inventory, and contribute to a positive, inclusive work environment.

Responsibilities

• Prepare and cook restaurant-quality meals for residents, staff, and guests
• Maintain a clean and organized kitchen environment, adhering to strict health and safety standards
• Collaborate with our dietary team to develop menus and plan meals that cater to diverse tastes and dietary needs
• Ensure compliance with all food safety regulations and quality control measures
• Manage inventory and ordering of food, supplies, and equipment
• Participate in maintaining a positive and inclusive work environment

Job description

Job Summary

Cottonwood Rehabilitation and Healthcare Center, an intimately warm subacute and skilled nursing facility, is seeking a compassionate and skilled

Job Summary

Cottonwood Rehabilitation and Healthcare Center, an intimately warm subacute and skilled nursing facility, is seeking a compassionate and skilled Full-time Cook to join our dedicated team! As a Full-time Cook at our state-of-the-art facility, you will play a vital role in providing exceptional culinary services to our residents. With new ownership at the helm, we are committed to elevating our delivery of care and expanding our continuum of clinical services to better meet the community's needs.

Responsibilities

• Prepare and cook restaurant-quality meals for residents, staff, and guests
• Maintain a clean and organized kitchen environment, adhering to strict health and safety standards
• Collaborate with our dietary team to develop menus and plan meals that cater to diverse tastes and dietary needs
• Ensure compliance with all food safety regulations and quality control measures
• Manage inventory and ordering of food, supplies, and equipment
• Participate in maintaining a positive and inclusive work environment

About the Role

As a member of our culinary team, you will have the opportunity to make a meaningful difference in the lives of our residents and their loved ones. Our Full-time Cooks are essential in providing high-quality food services that promote overall well-being and satisfaction. If you share our passion for delivering exceptional care and are looking for a rewarding career opportunity,