Full Time - Cook

Heritage Manor Care; California; On-site; USD 30,000 - 40,000; Full time

Job summary

Heritage Manor Care is hiring a Full Time Cook to manage food preparation in a skilled nursing facility. The position requires a high school diploma or GED, along with basic experience in food service. Responsibilities include ensuring safety standards, preparing meals, and managing kitchen cleanliness.

Qualifications

• 1-3 months related experience or training required.
• Entry-level position.

Responsibilities

• Prepare all food according to menu in a safe manner.
• Ensure proper preparation and portioning of feeds.
• Maintain safety and sanitation standards.

Skills

Knowledge of special diets

Education

High school diploma or GED

Job description

Join to apply for the Full Time - Cook role at Heritage Manor Care.

We are looking for a full-time cook. Pay rate depends on experience. Preference for experience in Skilled Nursing Facilities.

Responsibilities include:

1. Preparing all food according to the menu in a safe, sanitary manner under the direction of the dining services manager.
2. Ensuring proper preparation, portioning, and serving of feeds according to standardized recipes.
3. Preparing quality food products according to standardized recipes and menus.
4. Adhering to all safety and sanitation standards.
5. Preparing food in a timely manner at specified meal times.
6. Responding to community issues or concerns that may occur in the dining room.
7. Following department procedures and proper storage of all dishes, utensils, and cooking equipment.
8. Ensuring all food in refrigerator, freezer, and dry storage are labeled and dated.
9. Overseeing proper food handling and utilization of all foods to prevent contamination, increase quality, and reduce cost.
10. Suggesting menu or recipe changes to utilize leftovers and other supplies.
11. Cleansing all food service equipment, kitchen, and food storage areas.

Requirements include:

• High school diploma or GED.
• 1-3 months related experience or training.
• Knowledge of special diets.

Additional details:

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Hospitals and Health Care

This job is active and accepting applications.