Full Time Bartender - Philadelphia Distilling

Heaven-Hill; Philadelphia (Philadelphia County); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Paid Vacation

11 Paid Holidays

Health, Dental & Vision from day one

FSA/HSA

401K match

Employee Assistance Program (EAP)

Paternity/Maternity Leave

Job summary

Philadelphia Distilling seeks a full-time Bartender to join our tasting room and events team in Philadelphia, PA. After a prep day, you’ll work Thursday through Sunday with some private events and occasional travel for offsite tastings.

You will entertain and educate guests, craft cocktails, and ensure a clean, compliant bar environment. The role emphasizes brand advocacy, guest interaction, and teamwork with the front-of-house staff.

Qualifications

• High School Diploma or GED required.
• Minimum 2 years’ craft-cocktail bartender experience.
• RAMP certification within 90 days of hire preferred.
• Strong craft cocktail theory and execution, spirits knowledge.
• Service-oriented mindset with proactive guest assistance.
• Excellent communication with guests and staff.
• Flexible to work nights and weekends, fast-paced environment.
• Ability to operate POS system.

Responsibilities

• Split time between bar and floor service to ensure guest access to a skilled bartender.
• Provide exceptional guest experiences with brand education and cocktails.
• Develop knowledge of Philadelphia Distilling products and cocktails.
• Execute bartending techniques with accuracy in recipes and presentation.
• Collaborate with front-of-house team to maintain smooth service.
• Assist in creating new seasonal cocktails and specials.
• Maintain health standards, hygiene, and cleanliness; follow regulations.
• Adhere to state liquor laws, including monitoring for minors and intoxicated individuals.
• Participate in training to enhance brand advocacy and product knowledge.
• Report to Bar Manager.

Skills

Craft cocktails

Customer service

Communication

Teamwork

Availability

Education

High School Diploma or GED

Tools

POS system

RAMP certification

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Full Time Bartender - Philadelphia Distilling

This is aFull-Timerole based at Philadelphia Distilling in Philadelphia, PA.This position requires you to workWednesday - Sundayeach week.

What the Role Is

Philadelphia Distilling has a beautiful tasting room and enclosed patio capable of hosting over 150 people as well as an exclusive 65-seat 4th floor private events space. After a dedicated prep day on Wednesday, we run regular bar service Thursday-Sunday, often with concurrent private events. Additionally, we regularly host full buyout weddings and corporate events in addition to our smaller events throughout the year. Because our mission revolves around brand advocacy and outreach, we also have a robust offsite event/tasting program that could require local travel.

The Philadelphia Distilling Bartenderwill be responsible for creating a memorable and unique experience within our tasting room and for efficient food and cocktail service. The bartender will be responsible for entertaining & educating guests, providing effective beverage service and maintaining the bar’s cleanliness and overall appearance.

How You Will Spend Your Time?

• All Philadelphia Distilling Bartenders split their time between bar and floor service. This ensures that every guest receives service from a capable and informed cocktail bartender even if they are not sitting at the bar. All tips are pooled and shared evenly regardless of daily role assignment.
• Provide an exceptional guest experience and connect with visitors through brand education and cocktails elections from our seasonal menu or curated off-menu drinks, while always maintaining a positive guest/customer relation
• Develop and maintain knowledge of fall Philadelphia Distilling products, along with classic and modern classic cocktail understanding
• Execute proper bartending techniques while preparing a wide variety of cocktails, ensuring accuracy in recipes, garnishes, ingredients, portion sizes, replication, and presentation to the standards of our cocktail program
• Work together with the rest of the front-of-house team and maintaining efficient work pace to ensure guest satisfaction
• Help develop new bar offerings such as new seasonal cocktails and specials
• Maintain the highest health standards, hygiene, sanitation and cleanliness in the beverage/bar area to meet local, state and government guidelines.
• Strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated individuals, and driving while under the influence.
• Participate in continuous training and educational opportunities to further develop brand advocacy concepts. This involves seasonal menu testing and practice rounds to ensure thorough product knowledge and cocktail creation efficiency.
• Role will report to Bar Manager

Who You Are…

Required Skills and Experience:

• High School Diploma or GED equivalent required
• Minimum 2 years’ experience as a craft-cocktail bartender
• RAMP certified or willingness to attain RAMP certification within 90 days of hiring
• Proven mastery of craft cocktail theory and execution as well as a solid fundamental knowledge of spirits and distillation
• Service Oriented Mindset–proactive in looking for ways to help guests and other staff members
• Excellent communication skills with the ability to convey information effectively, from the guest and staff prospective
• Comfortable in cooperative team environments as well as working alone
• Ability to work flexible hours including nights and weekends is required
• Ability to work in a fast-paced environment while maintaining professionalism
• Ability to operate and input orders into a point-of-sale (POS) system.

Physical Requirements

The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.While performing duties ofthejob, employee isfrequentlyrequired to:

• Speak, stand, walk, use hands and fingers to handle, or feel objects, reach with hands and arms.
• Ability to safely lift and carry a service tray containing beverages and remove empty glassware or flatware from tables.
• Employee must occasionally lift and/or move up to 30 pounds.
• Reach overhead and below the knees, including bending, twisting, and pulling.
• Must be able to stand/work for up to 8 hours
• Paid Vacation
• 11 Paid Holidays
• Health, Dental & Vision eligibility from day one
• FSA/HSA
• 401K match
• EAP
• Maternity/Paternity Leave

Heaven Hill and its affiliates are committed to fostering a diverse workforce as an Equal Employment Opportunity company. We invite applications from candidates of all backgrounds, without regard to race, religion, color, sex, sexual orientation, natural origin, gender identity or expression, age, disability, veteran status, or any other legally protected characteristic.