Full-time Banquet Server — Elevate Guest Experience

Notre Dame Hospitality; Notre Dame (IN); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Gratuity

Job summary

Notre Dame Hospitality seeks a full-time Banquet Server for campus hospitality operations. The role involves serving food, pouring beverages, and assisting guests in accordance with established service standards.

The position requires strong time-management, communication, and food-safety skills, with the ability to stand for extended periods. Pay starts at $17.50 per hour plus gratuity, reflecting the university’s commitment to excellent guest experiences.

Qualifications

• Capable of managing time effectively with minimal supervision.
• Excellent communication and listening skills.
• Ability to maintain a standing position for extended periods (up to 6 hours).
• Follow food safety procedures for handling, storing, and serving food.

Responsibilities

• Prepare table service for functions as per direction of the Banquet Captain or Lead Banquet Server.
• Follow written specifications provided by the events department.
• Participate in equipment removal following meal service.
• Professionally serve banquet functions; serving food, pouring beverages, and handling special requests of guests.
• Follow established guidelines for the safe handling of food.
• Keep the work area and equipment clean and in good working condition.

Skills

Time management

Communication

Stamina

Food safety

Job description

Notre Dame Hospitality seeks a full-time Banquet Server for campus hospitality operations. The role involves serving food, pouring beverages, and assisting guests in accordance with established service standards.

The position requires strong time-management, communication, and food-safety skills, with the ability to stand for extended periods. Pay starts at $17.50 per hour plus gratuity, reflecting the university’s commitment to excellent guest experiences.