Ft. Lauderdale Warehouse Operations Lead

Gordon Food Service; Fort Lauderdale (FL); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Medical

Prescription Drug

EFAP Benefits after 30 days of employ

Dental

Vision and other voluntary plans

Pre-Tax Saving Accounts

Profit Sharing

Family culture and career advancement

Job summary

Halperns' Steak & Seafood in Ft. Lauderdale is seeking a Warehouse Supervisor to oversee incoming receipts, outbound shipments, and inventory accuracy. You will lead, hire, train staff, and ensure safety and compliance across the facility.

The role collaborates with other centers, directs equipment actions, and maintains adherence to USDA regulations while supporting company procedures and performance goals.

Qualifications

• Experience in warehouse operations and inventory control.
• Ability to supervise and train staff.
• Knowledge of USDA regulations and compliance.

Responsibilities

• Ensures operational procedures for incoming receipts and outgoing shipments, and keeps warehouse inventory current.
• Inspects physical condition of warehouse and equipment.
• Prepares work orders for repairs and replacement of equipment.
• Coordinates with other distribution centers and business leaders to ensure coordination of all business.
• Directs salvage of damaged or used material.
• Participates in employee safety and plant protection activities.
• Provides leadership, enforces company practices, and initiates corrective action with HR guidance.
• Assists in interviews, hiring, training, and retention of staff.
• Monitors performance, initiates disciplinary action when needed, in consultation with HR.
• Mentors, motivates, and develops staff and serves as a resource.

Skills

Attention to detail

Teamwork

Reading & interpretation

Writing reports

Communication

Time management

Warehouse math

Regulatory knowledge

Problem solving

Job description

Halperns' Steak & Seafood in Ft. Lauderdale is seeking a Warehouse Supervisor to oversee incoming receipts, outbound shipments, and inventory accuracy. You will lead, hire, train staff, and ensure safety and compliance across the facility.

The role collaborates with other centers, directs equipment actions, and maintains adherence to USDA regulations while supporting company procedures and performance goals.