FSQA Leader, Ready-to-Heat Operations

Connexa Capital, LLC

Atlanta (GA)

On-site

USD 85,000 - 120,000

Full time

14 days+

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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Life insurance
Disability insurance
Paid holidays
Sick time
Vacation time
401k program
Flexible spending accounts

Job summary

Home Chef is seeking a FSQA Superintendent to lead food safety and quality across our Ready-to-Heat kitchens within Tempo. You’ll oversee the RTH supervisory team, partner with plant leadership and cross-functional teams, and drive continuous improvements to ensure compliance with SQF and other standards.

You’ll be hands-on in a 24/7 production environment, trend metrics, develop corrective actions, and coach supervisors.

Qualifications

  • Minimum of 3 years of supervisory experience in quality assurance, food safety, food distribution, food manufacturing or related fields.
  • Experience with GFSI, SQF, and USDA audits preferred.
  • Understanding of Quality Management Systems.
  • Experience developing, implementing, and maintaining food safety and quality programs.
  • Exceptional written, verbal, and interpersonal skills.
  • Self-starter with initiative, able to manage multiple responsibilities.
  • Ability to adapt quickly in a fast-paced environment.

Responsibilities

  • Lead FSQA across Ready-to-Heat kitchens and enforce safety and quality systems.
  • Gather, trend, and report metrics on quality performance.
  • Partner with plant teams to identify gaps and implement improvements to processes.
  • Review production and CCP records for weekly release of meals.
  • Develop and coach the RTH supervisory team; conduct performance reviews.

Skills

Supervisory experience
Quality assurance
Food safety knowledge
Strong communication
Adaptability

Education

Associate degree

Job description

Home Chef is seeking a FSQA Superintendent to lead food safety and quality across our Ready-to-Heat kitchens within Tempo. You’ll oversee the RTH supervisory team, partner with plant leadership and cross-functional teams, and drive continuous improvements to ensure compliance with SQF and other standards.

You’ll be hands-on in a 24/7 production environment, trend metrics, develop corrective actions, and coach supervisors.

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