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Job summary
A leading poultry processing company is seeking a Quality Assurance Lead to oversee the FSQA team at their facility in Bastrop, Louisiana. The ideal candidate will ensure compliance with food safety regulations and lead a team to uphold the highest quality standards. This full-time position requires leadership, communication skills, and experience with HACCP protocols. A high school diploma is required, with an emphasis on previous experience in food safety.
Qualifications
Strong understanding of HACCP and prerequisite programs is highly preferred.
Must be able to work in a cooler environment, sometimes as low as 28 degrees.
Dependable transportation to and from DG Foods facilities is required.
Responsibilities
Lead and supervise a team to ensure quality and food safety procedures are followed.
Monitor team performance and productivity, offering feedback as necessary.
Conduct regular inspections of production processes for compliance.
Skills
Leadership
Communication
Problem-solving
Organizational Skills
Education
High school diploma or equivalent
HACCP Certification
Tools
Microsoft Office 365
Tablets for FSQA records
Job description
A leading poultry processing company is seeking a Quality Assurance Lead to oversee the FSQA team at their facility in Bastrop, Louisiana. The ideal candidate will ensure compliance with food safety regulations and lead a team to uphold the highest quality standards. This full-time position requires leadership, communication skills, and experience with HACCP protocols. A high school diploma is required, with an emphasis on previous experience in food safety.