FSQA Director

Genuine Search Group; Orlando (FL); On-site; USD 130,000 - 170,000; Full time

Job summary

Genuine Search Group seeks an experienced Director of Food Safety & Quality Assurance to build and lead our FSQA program from the ground up. You will design HACCP, HARPC, SSOPs, GMPs, and establish the framework for supplier quality, manufacturing, and distribution.

You will drive regulatory compliance with FDA/USDA standards, create KPI dashboards, mentor the FSQA team, and partner with Operations, R&D, and Supply Chain to embed food safety in product development and production.

Qualifications

• 5–10 years FSQA leadership in food & beverage manufacturing.
• Proven ability to build or overhaul a food safety program from scratch.
• PCQI and HACCP certifications preferred; GFSI Lead Auditor preferred.
• Bachelor’s degree in Food Science, Microbiology, Chemistry, or related field preferred.

Responsibilities

• Design, launch, and manage a complete FSQA framework from scratch.
• Establish document control, traceability, and environmental monitoring programs.
• Lead FDA/USDA compliance audits and third-party FSMA certifications (SQF, BRCGS, etc.).
• Develop supplier quality standards and CAPA processes for non-conformances.
• Institute training programs and KPI dashboards to drive a culture of food safety.

Skills

FSQA leadership

Regulatory knowledge

Cross-functional collaboration

Project management

Communication

LSS/continuous improvement

Education

Bachelor's degree in related field

Job description

We are seeking an experienced Director of Food Safety & Quality Assurance (FSQA) to build, implement, and lead our food safety and quality management systems from the ground up. In this foundational role, you will design all standard operating procedures, establish quality metrics, ensure regulatory compliance, and foster a culture of food safety across manufacturing, sourcing, and distribution.

Key Responsibilities

Program Creation & Implementation

• Design, launch, and manage a complete FSQA framework from scratch, including HACCP, HARPC, SSOPs, and GMP protocols.
• Establish document control systems, traceability protocols, and environmental monitoring programs (EMP).
• Define micro testing, allergen control, and foreign material control strategies.

Regulatory Compliance & Audits

• Ensure strict adherence to FDA, USDA, local health regulations, and FSMA guidelines.
• Lead the facility through initial Third-Party GFSI certifications (e.g., SQF, BRCGS, or FSSC 22000).
• Serve as the primary point of contact for regulatory inspectors, auditors, and customer quality reviews.

Operations & Supplier Quality Management

• Develop incoming raw material inspection standards and vendor qualification programs.
• Partner with Operations, R&D, and Supply Chain to ensure food safety and quality considerations are integrated into production and product development.
• Establish root-cause analysis (RCA) and Corrective and Preventive Action (CAPA) procedures for non-conformances, consumer complaints, or deviations.

Leadership & Culture

• Conduct company-wide food safety training programs for production personnel and management.
• Establish quality KPI dashboards to track performance, trend deviations, and report directly to executive leadership.
• Recruit, train, and mentor the FSQA team as operations scale.

Qualifications & Requirements

• Experience: 5–10 years of progressive FSQA experience within food and beverage manufacturing, with demonstrated experience in a leadership role.
• Track Record: Proven experience building or significantly overhauling a food safety program from scratch.
• Certifications: PCQI (Preventive Controls Qualified Individual) and HACCP certifications preferred. GFSI Lead Auditor certification preferred.
• Education: Bachelor’s degree in Food Science, Microbiology, Chemistry, Chemical Engineering, or a related field preferred.
• Technical Knowledge: In-depth understanding of FSMA regulations, FDA/USDA compliance, sanitary equipment design, and environmental monitoring.
• Skills: Strong leadership, project management, and cross-functional communication abilities in a fast-paced manufacturing environment.