Fry Operator

Fuddruckers & Tropical Smoothie

Norfolk (VA)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Meal discounts
Referral bonuses
Health insurance
Vision insurance
Dental insurance
401(k) plan

Job summary

Fuddruckers & Tropical Smoothie in Norfolk, Virginia is hiring a Fry Cook, either full-time or part-time. This position requires preparing chicken entrees and sides according to specified standards while ensuring a safe working environment. The ideal candidate is a team player who can multitask and maintain a professional appearance.

Benefits include meal discounts, referral bonuses, and health, vision, and dental insurance along with a 401(k) plan.

Qualifications

  • Must adapt and overcome challenges in a fast-paced environment.
  • Requires ability to lift up to 50 pounds and stand for long periods.
  • Must maintain a professional appearance and follow food safety procedures.

Responsibilities

  • Prepare all products following company specifications and food safety standards.
  • Communicate with team members to ensure guest satisfaction.
  • Monitor and manage ticket times to meet service standards.

Skills

Ability to multitask
Problem-solving skills
Team player with urgency

Job description

Fuddruckers is hiring a qualified full‑time or part‑time Fry Cook to become a valuable team member. The Fry Cook is required to prep, hand batter & fry sides, chicken entrees as part of their duties. He/she is responsible for preparing other products, which will involve cutting and lifting products in cases as well as assembling, measuring, portioning and restocking.

Responsibilities
  • Prepare all products to Fuddruckers specifications, following freshness standards, temperatures and hold times as directed by company, local, state and federal guidelines
  • Keep open communication with other Cooks and the Expeditor to meet Guest needs
  • Monitor ticket times to ensure Guests receive their order in accordance to Fuddruckers ticket time standards
  • Practice, monitor, and reinforce food safety procedures according to policy and health/sanitation regulations
  • Manage and maintain a safe working condition
  • Maintain fast, accurate service, positive guest relations, and ensure products are consistent with quality standards
  • Professional appearance required (see uniform standards)
  • Problem solver that has the ability to adapt and overcome
  • Ability to multitask
  • Must be a team player with a high since of urgency
  • Ability to cross train in other areas as needed
  • Follow all Fry Cook – Job Responsibilities as listed
  • Other tasks deemed necessary by management
  • Activities include, but are not limited to, walking or standing for 6 to 8 hours at a time, reaching, stooping, lifting up to 50 pounds, carrying, talking, and sitting
  • Duties involve the coordination of manual and visual dexterity
Benefits

Employees are given benefits such as meal discounts, referral bonuses, health, vision and dental insurance, 401(k) plan and lots more.

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