Froster

Nothing Bundt Cakes; Sterling (VA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

1 week paid time off

401k

Medical benefits for FT Frosters

Multiple shifts available

Job summary

Nothing Bundt Cakes in Sterling, VA is seeking a dedicated Froster to apply frosting to cakes and help delight guests. You will follow a proprietary frosting recipe, use standard techniques, and support pre-orders and walk-in guests with accuracy and speed.

You will be trained on cake crafting and career growth, with a friendly, casual environment and flexible shifts. This FT role includes benefits and potential for advancement.

Qualifications

• Experience in food service or bakery is preferred.
• Ability to follow a proprietary frosting recipe and standards.

Responsibilities

• Follow NbC frosting recipe and application methods with precision.
• Use measuring instruments and mixers to frost cakes.
• Prioritize pre-orders and frost cakes for walk-in guest orders.
• Ensure samples and frosted cakes are available for display and maintain frosting levels.
• Pack, label, and store frosted cakes properly and maintain logs.
• Monitor frosting supplies and notify when replenishment is needed.
• Help maintain cleanliness, sanitation, and restock of workstation.
• Adhere to health, safety, and NbC policies, including dress code and hygiene.
• Maintain punctual attendance and reliability.

Skills

Cake frosting

Measuring tools

Food safety

Quality control

Job description

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment

extra sweet. You’ll put the finishing touches on the cake for our guests.

But what makes working here so sweet?

Enjoy your evenings: We close earlier than most food service jobs.

We offer flexible work schedules.

We’re keeping it casual. T-shirts and sneakers are where it’s at!

Cake discounts. Yummm!

This job is fun. It’s literally a piece of cake!

This is a great place to make new friends!

It smells great in here, all the time, and you will too!

You’ll get trained. Not only on crafting cake, but on growing your career.

We love to celebrate and bring joy to the community.

The Nothing Bundt Cakes (NbC) Froster ensures that cakes of the highest quality are consistently created for our guests and contributes to superior service by meeting production demands. Following a strict proprietary recipe, NbC cake-frosting methods and food safety standards, the Froster makes our signature frosting and utilizes standardized application techniques to frost all of our delicious cakes. The Froster embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace.

**Offering a competitive salary with 1 week paid time off, 401k and medical benefits for FT Frosters**

**Multiple shifts available**

Accountabilities/Duties:

• Follows NbC proprietary frosting recipe and application methods with precision and achieves productivity goals.


• Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes.


• Prioritizes cake pre-orders according to schedule and frosts cakes for walk-in guest orders accordingly.


• Ensures an adequate supply of samples and frosted cakes are available for guests in the bakery display case and maintains appropriate frosting and frosted cake par levels.


• Adheres to the proper packaging, labeling, and storage of frosted cakes as well as product rotation standards, and maintains frosting and refrigeration logs.


• Monitors inventory of frosting supplies and notifies management when replenishment is required.


• Evaluates baked and frosted cakes to ensure NbC standards are met and informs management of any quality control issues.


• Cleans, sanitizes and restocks workstation, ensure frosting supplies are sufficiently prepared for the next shift, and washes any equipment in the absence of the Dishwasher/Utility Employee.


• Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.


• Maintains a consistent work attendance and punctuality record.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law. California Applicant Privacy Policy