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Nothing Bundt Cakes in Washington County is hiring for full-time and part-time Frosters to create delightful cakes. The role involves using mixers and pastry bags to frost cakes while ensuring quality and availability in the bakery display.
Team members enjoy a warm environment with flexible scheduling, health insurance options, and various benefits including paid time off. This is a great entry-level position to gain experience in a top brand focused on quality and guest service.
Full-time and Part-time positions available.
Our mission is to Bring the Joy every day! Through working hard and having fun, we love to create a warm and welcoming place for our guests and employees, and with teamwork and guidance, we cultivate an incredible work environment for our team on a daily basis. The Nothing Bundt Cakes (NbC) Froster makes our signature frosting and utilizes standardized application techniques to frost all of our delicious cakes.
Our managers are committed to your success and further development within the brand and overall career. You will gain industry-demanding experience at the highest level and with an emphasis on celebration.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.
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