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Nothing Bundt Cakes in Canton, Georgia is seeking a friendly team member to help finish our cakes and delight guests. The Froster role emphasizes precise finishing touches and helping guests enjoy a sweet experience in a busy bakery environment.
You'll receive training on cake crafting and opportunities to grow your career, with an emphasis on a fun, fast-paced workplace where you can build skills and friendships while supporting the bakery team.
At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You'll put the finishing touches on the cake for our guests.
Enjoy your evenings: We close earlier than most food service jobs.
We offer flexible work schedules.
Cake discounts. Yummm!
This job is fun. It's literally a piece of cake!
This is a great place to make new friends!
It smells great in here, all the time, and you will too!
You'll get trained. Not only on crafting cake, but on growing your career.
We love to celebrate and bring joy to the community.
Currently hiring for morning and afternoon shifts. General shift times are 9:00am - 3:15pm and 3:00pm - 8:30pm, but we offer some flexibility around school schedules. Sunday shifts are 10:30am - 4:30pm. Weekend availability is required.
Must have the flexibility to work throughout the holiday season including the weeks leading up to Thanksgiving (11/24 - 12/1) and Christmas (12/15 - 12/24).
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.
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