Front Waiter

1789 Restaurant; Washington (District of Columbia); On-site; USD 25,000 - 39,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Excellent training

Restaurant discounts

Meal discount

Top health plan

Wellness resources

E‑Verify

Job summary

1789 Restaurant in Washington, DC, part of Clyde’s Restaurant Group, is seeking servers/front waiters who deliver top-tier hospitality. We offer competitive pay, flexible schedules (part-time/full-time/on-call), and robust training in a prestigious fine-dining setting.

Benefit from 25% restaurant discounts for you and 3 guests, plus health and wellness resources. We value excellent communication, teamwork, and a passion for wine, spirits, and food knowledge.

Qualifications

• Excellent verbal and written communication skills.
• Friendly, hardworking, hospitality-driven with a commitment to excellence.
• Problem solvers who handle guest matters with courtesy and respect.
• Able to multitask effectively in a fast-paced environment.
• Flexible availability for mornings, nights, weekends, holidays and weekdays.
• Passion for expanding knowledge of wine, spirits, and food.

Responsibilities

• Greet guests and warmly welcome them to the restaurant.
• Inform guests of menu options and make suggestions.
• Relay orders to bar and kitchen using the POS system.
• Anticipate guests' needs and respond appropriately.
• Establish a friendly, professional rapport with guests.
• Bus tables when meals finish and reset for next courses.
• Present the bill, accept payment, and make change.
• Problem-solve guest needs with courtesy and respect.
• Extend closing greetings as guests depart.

Skills

Verbal and written communication

Hospitality mindset

Problem solving

Multitasking

Flexible scheduling

Wine/spirits/food knowledge

Tools

POS system

Job description

Location: Washington, DC, United States
Date Posted: Oct 15, 2026

Are you looking for a job with competitive pay, flexible scheduling, a positive work environment, and opportunities for professional growth and training?

If so, 1789 Restaurant is the place for you. As a prestigious Michelin-rated fine dining restaurant and part of the Clyde’s Restaurant Group, which owns 14 concepts in the DMV area, we pride ourselves on providing exceptional dining experiences.

WHY JOIN THE CLYDE'S TEAM AS A SERVER / FRONT WAITER

• Competitive Pay: Earn compensation for your skills and dedication.
• Stable Company: Join a respected, stable organization.
• Flexible Schedule: Part-time, full-time, and on-call shifts available.
• Positive Culture: Embrace courtesy, dignity, and respect.
• Excellent Training: Classroom and on-premises training.
• Generous 401k: Immediate participation with competitive match.
• Restaurant Discounts: Enjoy 25% off at all Clyde’s Restaurants for you and 3 guests.
• Meal Discount: Get 50% off your shift meal.
• Top Health Plan: Access medical, dental, vision, telemedicine, and wellness resources, plus reduced rates on various services.
• Support: Benefit from an Employee Assistance Program with legal, emotional, and financial support.
• Wellness Resources: Access digital Cognitive Behavioral Therapy and annual flu shots.
• Financial Assistance: Assistance fund for employees in need.
• Career Growth: Opportunities for rapid advancement.
• Merit Recognition: Rewards for excellence and hard work.
• Exclusive Discounts: Access a discount program with thousands of brands and services.

WHAT WE LOOK FOR IN A SERVER / FRONT WAITER

• Excellent verbal and written communication skills
• Friendly, hardworking, and hospitality-driven with a commitment to excellence and top-tier service
• Problem solvers who can handle customer matters with courtesy, dignity, and respect
• Able to multitask effectively in a fast-paced environment
• Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed
• Passion for learning and growing your wine, spirits, and food knowledge

WHAT YOU WILL DO AS A SERVER / FRONT WAITER

• Greet new parties and cordially welcome guests to the restaurant
• Inform guests of delicious menu choices and make suggestions
• Relay orders to the bar and kitchen using the point-of-sale (POS) system
• Anticipate guests' needs and respond appropriately
• Establish a friendly, professional rapport with guests
• Bus tables when the meal is completed and prepare the table for the next course
• Total and present the bill, accept payment, cash out the check, and make change
• Problem-solve guest needs with courtesy, dignity, and respect
• Extend closing greetings to guests as they leave, thanking them for their patronage

ABOUT US

Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional guest service and fostering a positive culture for employees. Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Fall 2026).

We are committed to building an inclusive team and welcome applicants from all backgrounds.

Clyde’s Restaurant Group participates in E-Verify. We use the federal E-Verify system to confirm that new hires are authorized to work in the United States.

Interested in working for Clyde's Restaurant Group?