Front of House Superstar | Growth & Benefits

Eat Alfalfa

Los Angeles (CA)

Hybrid

USD 18,000 - 23,000

Part time

14 days+

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Benefits offered by this job

Partial Health & dental benefits
Paid shift meal
Sick leave accrual

Job summary

Eat Alfalfa is seeking a Front of House Team Member in Los Angeles, CA to greet guests, prepare beverages, and maintain a welcoming restaurant environment. No prior barista experience required as comprehensive training is provided.

You will join a team that values hospitality, quality, and community, with opportunities for growth. This part-time, non-exempt role offers competitive hourly pay and benefits such as partial health and dental options, a paid shift meal, and sick leave accrual.

Qualifications

  • Front-of-house hospitality experience preferred but not required.
  • Must greet guests warmly and answer questions about beverages and food.
  • Ability to maintain cleanliness and organization in a fast-paced environment.
  • Comfort with cash handling and POS transactions.

Responsibilities

  • Greet customers warmly and provide exceptional hospitality.
  • Prepare beverage offerings and maintain knowledge of menu items.
  • Keep front-of-house and beverage stations clean and sanitized.
  • Manage inventory and communicate low stock to managers.
  • Operate Toast POS and track orders from third-party services.
  • Open/close shift checklists and ensure smooth shift transitions.

Skills

Guest service
Communication
Cash handling
POS system knowledge
Team coordination

Tools

Toast POS
Uber Eats
DoorDash
Grubhub

Job description

Eat Alfalfa is seeking a Front of House Team Member in Los Angeles, CA to greet guests, prepare beverages, and maintain a welcoming restaurant environment. No prior barista experience required as comprehensive training is provided.

You will join a team that values hospitality, quality, and community, with opportunities for growth. This part-time, non-exempt role offers competitive hourly pay and benefits such as partial health and dental options, a paid shift meal, and sick leave accrual.

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